EN
2
TABLE OF CONTENTS
PAGE
1 - Safety Precautions
3
2 - Safety Instructions
5
Warnings for Gas and Electric Installation
5
3 - Features of your Oven
6
3 - The Control Panels
8
Control
8
Knobs
8
Signal lamps
8
5 - General Oven Information
9
6 - General Oven Tips
10
Oven Racks
10
Oven Telescopic Racks
11
7 - Setting the Clock and Timer
12
Mechanical Minute Timer
12
Timer Touch Control
12
8 - Selecting the Oven Mode
13
9 - Cooking In The Oven
14
10 - Solving Baking Problems
15
11 - Do-It-Yourself Maintenance Oven Door Removal
16
To Remove Door
16
To Replace Door
16
12 - Replacing an Oven Light
17
To Replace a Light Bulb
17
13 - Features of your Cooktop
18
TABLE OF CONTENTS
PAGE
14 - Gas Cooktop Operation
20
Gas Control Knob Setting
20
Gas burners
20
Burners with two flame rings
20
Super Sealed Surface Burners
21
15 - Cookware
22
Cookware Characteristics
22
Match Pan Diameter to Flame Size
22
16 - General Oven Care
23
Oven Cleaning
23
17 - Oven Finishes / Cleaning Methods
24
18 - Cleaning the Cooktop
25
Cooktop Part / Material Suggested Cleaners
25
19 - Solving Operational Problems
27
20 - Assistance or Service
28
Summary of Contents for OGS 304FU
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