22
EN
Equipment cleaning and maintenance
Unplug the power cord and allow the appliance to cool completely.
Baking tin and kneading hook
In order for the device to work long and well, it is forbidden to follow a few tips:
- The surface of the mold and the kneading hook is covered with a non-stick
layer. Never use metal objects to remove bread or jam from the mold, as this
could damage it.
- Use a solution of weak detergents to wash the mold and the kneading hook.
Both the mold and the hook are dishwasher safe.
- If it is possible to remove the baked dough from the mold, pour water into the
mold and prepare to soak it for a maximum of one hour. Do not soak the mold
completely, as this could damage the seal under the kneading hook pins.
Cleaning the inside of the device
Due to the fact that all the ingredients are put into the mold, the device should
not be cleaned very often. If the mixture overflows, wait for the appliance to cool
down, then use a damp cloth to clean it.
Cleaning the surface of the device
Never immerse the device in water or any other liquid!
Use only a slightly damp cloth to clean the surface of the device
in a weak detergent solution. Never use any solvents or harsh cleaners. They can
damage the surface finish.
Cleaning the control panel and cover
Clean the cover and control panel with a dry cloth. If necessary, use a cloth
slightly dampened in clean water. Never use any solvents or harsh cleaners. They
can damage the control panel and the cover seal.
