FOOD PROCESSOR ATTACHMENTS
Blender
-
Use blender for smoothies, soups, pancake batter, lemonade, homemade sauces,
and many more.
Citrus Juicer
-
Freshly squeeze juices citrus juice from its pulp.
Dough Maker
-
Use for kneading large quantities of dough.
Egg Whisk
-Beat eggs, create mayonnaise and whips cream
Grater Disc
-
Grate cheese, onions, garlic, potatoes, carrots, zucchini, and many more.
Knife Blade
-
The knife blade is the most versatile of all the attachments. The length of the processing
time will determine the texture achieved. For coarser textures use the pulse control. Use
the knife blade for chopping raw and cooked meat, vegetables, nuts, pate, dips to also
make crumbs from biscuits and bread.
Reversible Slicing/Shredding Discs
-
Use the shredding side for cheese, carrots, potatoes, and/or foods of a similar texture.
Use the slicing side for cheese, carrots, potatoes, cabbage, cucumber, zucchini,
beetroot and onions. Cut potatoes for julienne style French fries, firm ingredients for salads,
garnishes, casseroles and stir fries(e.g. carrot, swede, zucchini, cucumber).
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Summary of Contents for PF6007 Series
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