OPERATION OF THE APPLIANCE
Dish dispenser is used in kitchens of tourist facilities, restaurants, fast food stands,
canteens, hospitals in order to warm up ready-to use dishes
Before initial use of the appl
ı
ance, the outer surface should be wiped with a cloth
soaked in warm water and soap.
The appl
ı
ance is on trundles and is facilitated for moving and transporting.
NOTE: Do not use except purpose of use The applıance should be operated by
NOTE: Do not use except purpose of use. The applıance should be operated by
qualified personnel knowing safety terms and technical specifications and who has
read the instruction manual.
CAUTION !
NEVER OPERATE YOUR applıance
Plug the appl
ı
ance to power supply. Fill in the dishes into the appl
ı
ance.
NEVER OPERATE YOUR applıance
WITHOUT GROUND CONNECTION.
Turn the on-off key on. Set thermostat to desired temperature. When doing this,
green lamp will light.
OTI 43 type has no ON/OFF switch. In this type thermostat is used directly to set the
desired temperature. ..
desired temperature. ..
Turn the switch to “0” position after daily use. Disconnect the appl
ı
ance from the
power supply. Clean up the appl
ı
ance after disconnecting it from the power supply.
It is recommended to operate the appl
ı
ance between temperatures of
11/14
It is recommended to operate the appl
ı
ance between temperatures of
+5ºC +40ºC and in ambient humidity of maximum 65%.