Operation
PANEL CONTROLS
8.
With three handpieces connected to the system, press the CH SELECT Key several times to observe
the lighting of the CH 1, CH 2 & CH 3 LEDS. Each subsequent pressing will turn an LED off and turn
the next Active Channel’s LED on. The illumination sequence will be CH 1 to CH 2 to CH 3 and then
back to CH 1. Unplug any one of the handpieces and repeat. The LED of any Inactive Channel (no
attached handpiece) will not light. The next Active Channel in sequence will light.
NOTE
CH 1 LED will illuminate and "E-1" will be displayed
on the Digital Readout if there are no Active Channels.
9.
Press the
TIP SET
Key once. The
TIP SET
LED will flash and the Digital Readout will display the
stored Set Tip Temperature for the Current Channel. This is TIP Temperature Set Mode. As received
from the factory, the Digital Readout will display "OFF". If no other operation occurs within 5
seconds, the LED will turn off and the Digital Readout will revert to the Temperature Display Mode
(normal operation). Pressing of the
TIP SET
Key a second time will eliminate the time out period and
immediately place the system in this mode.
10.
Press the
TIP SET
Key once again to enter the Tip Temperature Set Mode. Press and hold the Scroll
Up Key. Observe as the displayed Set Tip Temperature increases first in 1°, then in 10° increments
(°C or °F). Release the key when the Digital Readout reads 316°C (or 600°F). Immediately press the
TIP SET
Key once again. Observe the Digital Readout as the Operating Tip Temperature reaches
316°C(or600°F).
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