7
EN
English
■
Cover the food with a heat-resistant lid or aluminium foil if stated in the
guidelines.
■
Do not keep food warm longer than one hour.
■
DO NOT OVERFILL THE COOKWARE.
Method
1. Turn the dial to 7 to preheat for 10 minutes.
2. Place the food in the drawer.
3. Turn the dial to the required setting. (See page 8 for Power Setting Guidelines.)
Power indicator light flashes.
4. Close the drawer. Power indicator light stops flashing and the appliance will
start heating up.
5. To switch off, open the drawer and turn the dial to “0”.
Precooked food can be kept warm in the appliance.
See page 8 for Power Setting Guidelines.
Features and Functions
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For defrosting meat, DO NOT cover.
■
For proofing dough, cover with cling film.
■
DO NOT OVERFILL THE COOKWARE.
Method
1.
Place the food in the drawer.
2.
Turn the dial to the required setting. (See page 8 for Power Setting Guidelines.)
3.
Power indicator light flashes.
4.
Close the drawer. Power indicator light stops flashing and the appliance will
start heating up.
5.
To switch off, open the drawer and turn the dial to “0”.
Keeping Warm
Defrosting and Proofing
WARNING
Do not place hot cookware straight from oven or hob. Heating plate
may be damaged.
CAUTION
Use oven gloves when removing the food from the drawer.
