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26

EN

Cooking and reheating guidelines

Most foods reheat very quickly in your oven by HIGH power. Meals can be brought 

back to serving temperature in just minutes. 
Always check food is piping hot and return to oven if necessary. 
As a general rule, always cover wet foods, e.g. soups, casseroles and plated meals.

 

Do not cover dry foods e.g. bread rolls, mince pies, sausage rolls, etc. 
Remember when cooking or reheating any food that it should be stirred or turned 

wherever possible. This ensures even cooking or reheating on the outside and in 

the centre. 

MINCE PIES - CAUTION

REMEMBER even if the pastry is cold to the touch, the 

filling will be piping hot and will warm the pastry through. 

Take care not to overheat otherwise burning can occur 

due to the high fat and sugar content of the filling. Check 

the temperature of the filling before consuming to avoid 

burning your mouth. 

PUDDINGS AND LIQUIDS - CAUTION

Puddings and other foods high in fats or sugar, e.g. jam, 

mince pies, must not be over heated. These foods must 

never be left unattended as with over cooking these 

foods can ignite. Take great care when reheating these 

items. 

Do not leave unattended.

Do not add extra alcohol.

BABIES BOTTLES - CAUTION

Milk or formula MUST be shaken thoroughly before 

heating and again at the end and tested carefully before 

feeding a baby. 
For 7-8 fl. oz. of milk from fridge temperature, remove top 

and teat. Heat on HIGH power for 30-50 secs. 

CHECK CAREFULLY BEFORE FEED.
For 3 fl. oz. of milk from fridge temperature, remove top 

and teat. Heat on HIGH power for 15-20 secs. 

CHECK CAREFULLY BEFORE FEED.

N.B. Liquid at top of bottle will be much hotter than at 

bottom. 

The bottle must be shaken thoroughly and tested before 

use.

WE DO NOT RECOMMEND THAT YOU USE YOUR 

MICROWAVE TO STERILISE BABIES’ BOTTLES. 
If you have a special microwave steriliser, we urge 

extreme caution, due to the low quantity of water involved. 

It is vital to follow the manufacturers instructions implicitly.

PLATED MEALS

Everyone’s appetite 

varies and reheat times 

depend on meal 

contents. Dense items 

e.g. mashed potato, 

should be spread out 

well. 

If a lot of gravy is 

added, extra time may 

be required. 

Place denser items to 

the outside of the plate. 

Between 2-4 mins. on 

HIGH power will reheat 

an average portion. Do 

not stack meals.

CANNED FOODS

Remove foods from 

can and place in a 

suitable dish before 

heating. 

SOUPS

Use a bowl and stir 

before heating and at 

least once through 

reheat time and again 

at the end.

CASSEROLES

Stir halfway through 

and again at the end of 

heating.

Summary of Contents for NN-SM33HM

Page 1: ...Ti ng Vi t English Operating Instructions H ng D n S D ng Microwave Oven L Vi S ng Household Use Only Ch S d ng trong Gia nh Model No NN SM33HM NN ST34HM NN ST34HM NN SM33HM...

Page 2: ......

Page 3: ...es 7 Containers to use 9 Parts of your oven 11 NN SM33HM Control panel 12 Microwave cooking and defrosting 13 NN ST34HM Control panel 14 Setting the clock 15 Child safety lock 15 Microwave cooking and...

Page 4: ...afety interlock switches or any other part of the oven Do not remove the outer panel from the oven which gives protection against exposure to microwave energy Repairs should only be done by a qualifie...

Page 5: ...he oven remove all packing material and examine the oven for any damage such as dents broken door latches or cracks in the door If you find any damage notify your dealer immediately Do not install a d...

Page 6: ...only after cooling down 10 When it becomes necessary to replace the oven light please consult your dealer Accessories The oven comes equipped with a variety of accessories Always follow the direction...

Page 7: ...ng foods low in moisture e g bread items chocolate popcorn biscuits and pastries These can easily burn dry out or catch on fire if cooked too long We do not recommend heating foods low in moisture suc...

Page 8: ...s e g Kitchen roll unless they say they are specifically designed for use in a microwave oven These products contain impurities which may cause sparks and or fires when used Liquids Microwave heating...

Page 9: ...ly than large portions SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other MOISTURE CONTENT Many fresh foods e g vegetables and fruit vary in their moistur...

Page 10: ...have previously been boiled DO NOT OVERHEAT TURNING AND STIRRING Some foods require stirring during cooking Meat and poultry should be turned after half of the cooking time ARRANGING Individual foods...

Page 11: ...k the dish or craze the finish Do not use dishes with a metal rim or pattern Do not use jugs or mugs with glued handles since the glue can melt in a microwave POTTERY EARTHENWARE STONEWARE Only use if...

Page 12: ...el is recommended for microwave use Do not use waxed or plastic coated cups as the finish may melt in the oven Greaseproof paper can be used to line the base of dishes and to cover fatty foods White p...

Page 13: ...NN SM33HM cooking resumes as soon as the door is closed For NN ST34HM cooking resumes after the door is closed and Start is pressed 2 Oven window 3 Air vent 4 Microwave feed guide Do not remove 5 Exte...

Page 14: ...ing mode select dial 2 Defrost power 3 Microwave power 4 Time weight select dial Your control panel may have differences in appearance but the words on the pads and functionality will be the same NN S...

Page 15: ...k eggs cheeses fish pot roasts casseroles and meat loaves Melt chocolate Defrost Thaw foods Low Keep cooked foods warm simmer slowly Notes 1 If the door is already closed the oven will start cooking d...

Page 16: ...6 Auto Menu pad 7 Timer Clock pad 8 Up Down pads for weight setting 9 Add Time pad 10 Quick 30 pad 11 Stop Reset pad Before Cooking One press clears your instructions During Cooking One press temporar...

Page 17: ...ss 11 times to set hours Press twice to set 10 minutes Press 5 times to set 1 minute Press Timer Clock The colon stops blinking Time of day is now locked into the display Notes 1 To reset the clock re...

Page 18: ...imes Defrost Thaw foods 5 times Low Keep cooked foods warm simmer slowly Notes 1 The oven will automatically work on High microwave power if a cooking time is entered without the power level previousl...

Page 19: ...elect High power Set the cooking time Press twice Press Micro Power 3 times to select Medium power Set the cooking time Press 3 times Press Micro Power 5 times to select Low power Press Start The time...

Page 20: ...e end of cooking Set the cooking time Press Start The time counts down in the display Press Add Time right after cooking Press 5 times Notes 1 During cooking set the additional cooking time 1 to 10 mi...

Page 21: ...e oven operating Set the desired time up to 99 minutes 50 seconds Press 5 times Standing time Example To stand for 5 minutes after cooking at Medium power for 3 minutes Press Micro Power 3 times to se...

Page 22: ...times to select Medium power Press 3 times Press Start Delayed time counts down then cooking will start Notes 1 MULTI STAGE COOKING can be programmed including STANDING TIME and DELAY START 2 Even if...

Page 23: ...n AUTO PROGRAMME allow heat to continue conducting to the centre Turbo defrost Press Start The time counts down in the display Set the weight of the frozen food The weight counts up down in 0 1 kg inc...

Page 24: ...ed food weight Press Auto Reheat Note As some variations may occur in food check that food is thoroughly cooked and piping hot before serving Programme Instructions 1 AUTO REHEAT Weight 200 400 600 80...

Page 25: ...tion to prevent boiling over During cooking partially cover with lid Place the casserole on glass tray Press Auto Menu once Set the weight of the food and press Start Stir at beeps 1 press 3 INSTANT N...

Page 26: ...er if desired Cover with lid Place the casserole on glass tray Press Auto Menu 4 times Set the weight of the food and press Start Stir at beeps 4 presses 6 POTATOES Weight 200 400 600 g Pierce the pot...

Page 27: ...resses 9 CHICKEN Weight 200 400 600 800 g For cooking chicken pieces such as wings drumsticks thighs half breasts etc Pierce the chicken pieces before cooking Put the prepared chicken pieces in a suit...

Page 28: ...extra alcohol BABIES BOTTLES CAUTION Milk or formula MUST be shaken thoroughly before heating and again at the end and tested carefully before feeding a baby For 7 8 fl oz of milk from fridge tempera...

Page 29: ...h my TV Is this normal A Some radio and TV interference might occur when you cook with the oven This interference is similar to the interference caused by small appliances such as mixers vacuums blow...

Page 30: ...de or around the outside of the oven door wipe with a soft cloth This may occur when the oven is operated under high humidity conditions and in no way indicates a malfunction of the unit 7 It is occas...

Page 31: ...ensions 315 W 349 D 227 H mm Overall Cavity Volume 25 L Glass Tray Diameter 288 mm Operating Frequency 2450 MHz Net Weight 12 7 kg Weight and Dimensions shown are approximate Specifications subject to...

Page 32: ......

Page 33: ...hung 7 D ng c ch a s d ng 9 C c b ph n c a l 11 NN SM33HM B ng i u khi n 12 N u v r ng b ng l vi s ng 13 NN ST34HM B ng i u khi n 14 C i t ng h 15 Kh a an to n tr em 15 N u v r ng b ng l vi s ng 16 N...

Page 34: ...o i v i c a v b ng i u khi n c ng t c kh a an to n ho c b t c b ph n n o kh c c a l Kh ng th o kh i l panel b n ngo i gi p b o v ch ng ti p x c v i n ng l ng vi s ng Ch c ti n h nh s a ch a b i nh n...

Page 35: ...h ng ch a l th o b t t c c c v t li u ng g i v ki m tra xem l c b t k h h ng n o nh v t l m ch t c a b g y ho c v t n t c a hay kh ng N u t m th y b t c h h ng n o h y th ng b o cho i l c a b n ngay...

Page 36: ...t thi t b an to n nhi t v ti p t c ho t ng sau khi h nhi t 10 Khi c n thay th n c a l h y tham kh o ki n i l c a b n C c ph ki n L vi s ng n y c trang b nhi u ph ki n Lu n l m theo h ng d n s d ng i k...

Page 37: ...ng ng b nh quy v b nh ng t Nh ng th n y c th d d ng b ch y kh ho c b t l a n u n u qu l u Ch ng t i khuy n c o kh ng l m n ng c c th c ph m c m th p nh b p rang ho c b nh m L n y c thi t k ch s d ng c...

Page 38: ...m gi y t i ch v d nh cu n gi y b c th c n tr khi ch ng c thi t k c bi t s d ng trong l vi s ng C c s n ph m n y ch a t p ch t c th g y ra tia l a v ho c ch y khi s d ng Ch t l ng L m n ng u ng b ng l...

Page 39: ...nhanh h n v ng u h n n u c gi n c ch ra xa nhau KH NG BAO GI x p ch ng th c ph m l n nhau TH NH PH N M Nhi u lo i th c ph m t i s ng v d nh rau v hoa qu th ng thay i m c a ch ng theo m a B i l do n y...

Page 40: ...ng m tr c c un s i KH NG C L M N NG QU M C O V KHU Y M t s lo i th c ph m i h i ph i khu y l n trong qu tr nh n u Th t gia s c v gia c m c n c o l n sau m t n a th i gian n u S P X P C c lo i th c ph...

Page 41: ...c ng vi n ho c h a ti t b ng kim lo i Kh ng s d ng b nh ho c c c c tay n m d n b ng keo b i l p keo c th b tan ch y trong l vi s ng D NG C B NG G M T NUNG Ch s d ng n u c tr ng men ho n to n Kh ng s...

Page 42: ...i nh n t o Ki m tra xem kh n b p c t i s d ng c th ng hi u c c khuy n c o s d ng cho l vi s ng hay kh ng Kh ng s d ng c c lo i t ch tr ng s p ho c nh a b i l p m t c th b tan ch y trong l C th d ng gi...

Page 43: ...M qu tr nh n u s c ti p t c ngay khi c a l c ng i v i NN ST34HM m y s ti p t c n u sau khi ng c a l i v nh n ph m Kh i ng 2 C a s l 3 L th ng kh 4 ng d n n p vi s ng Kh ng c th o 5 L th ng kh b n ngo...

Page 44: ...N t xoay ch n ch n u 2 C ng su t r ng 3 C ng su t vi s ng 4 N t xoay ch n th i gian tr ng l ng B ng i u khi n c th c kh c bi t v b ngo i nh ng t ng tr n c c ph m v ch c n ng u s gi ng nhau NN SM33HM...

Page 45: ...ng Trung b nh N u tr ng ph m t c m n quay b l h m v cu n th t L m n ng ch y s c la R ng L m tan cho th c n Th p Gi th c n ch n m S i t m ch m L u 1 N u c a l ng l s b t u n u r ng ngay l p t c 2 N u b...

Page 46: ...ph m T ng Gi m c i t tr ng l ng 9 Ph m Th m th i gian 10 Ph m Ch n nhanh 30 11 Ph m D ng C i t l i Tr c khi n u Nh n m t l n s x a c c l nh c a b n Trong khi n u Nh n m t l n s t m d ng qu tr nh n u...

Page 47: ...p nh y Nh p v o th i gian trong ng y B m 11 l n c i gi B m hai l n c i 10 ph t B m 5 l n c i 1 ph t B m H n gi ng h D u hai ch m ng ng nh p nh y Gi c a ng y l c n y s b kh a l i v o m n h nh L u 1 t...

Page 48: ...R ng L m tan cho th c n 5 l n Th p Gi th c n ch n m S i t m ch m L u 1 L s t ng ho t ng m c c ng su t vi s ng Cao n u nh p v o th i gian n u m kh ng ch n m c c ng su t tr c 2 Trong khi n u a th y tin...

Page 49: ...g su t Cao b nh C i t th i gian n u B m hai l n B m Vi s ng 3 l n ch n c ng su t Trung b nh C i t th i gian n u B m 3 l n B m Vi s ng 5 l n ch n c ng su t Th p b nh B m Kh i ng Th i gian cho giai o n...

Page 50: ...n u C i t th i gian n u B m Kh i ng The time counts down in the display Nh n Th m th i gian ngay sau khi n u B m 5 l n L u 1 Trong khi n u h y c i th i gian n u th m 1 n 10 ph t trong 5 gi y sau khi...

Page 51: ...i l ng th i gian mong mu n C i th i gian mong mu n t i a 99 ph t 50 gi y B m 5 l n Th i gian ch V d ch trong 5 ph t sau khi n u c ng su t Trung b nh trong 3 ph t B m Vi s ng 3 l n ch n c ng su t Trung...

Page 52: ...l n ch n c ng su t Trung b nh B m 3 l n B m Kh i ng Th i gian tr ho n s m ng c sau l s b t u n u L u 1 C th l p tr nh ch N U NHI U GIAI O N bao g m TH I GIAN CH v TR HO N B T U 2 Ngay c khi c a c m r...

Page 53: ...g m t CH NG TR NH T NG h y nhi t ti p t c tho t ra v ng trung t m R ng nhanh B m Kh i ng Tr n m n h nh hi n th s c gi m ng c C i tr ng l ng c a th c ph m ng l nh Tr ng l ng ch nh l ch l n xu ng theo s...

Page 54: ...th c ph m mong mu n B m H m n ng L u B i c th x y ra m t s sai bi t v th c ph m h y ki m tra xem th c ph m c c n u ch n k v ng ng c n ng kh ng tr c khi ph c v Ch ng tr nh H ng d n 1 H M N NG Tr ng l n...

Page 55: ...1 2 chi u s u th t ch b c h i nh m tr nh s i qu m c Trong qu tr nh n u h y y n p m t ph n t n i h m tr n a th y tinh B m H m n ng m t l n C i tr ng l ng c a th c ph m v nh n Kh i ng Khu y o khi c ti...

Page 56: ...s p n c n u mu n y l i b ng n p t n i h m tr n a th y tinh B m N u t ng 4 l n C i tr ng l ng c a th c ph m v nh n Kh i ng Khu y o khi c ti ng b p 4 l n nh n 6 KHOAI T Y Tr ng l ng 200 400 600 g Ch c...

Page 57: ...h n 9 G Tr ng l ng 200 400 600 800 g N u c c mi ng th t g nh c nh i b p i n a ng c v v Ch c th ng mi ng th t g tr c khi n u t c c mi ng th t g s ch v o a an to n v i l vi s ng c k ch c ph h p Th m 1 5...

Page 58: ...B TH N TR NG S a ho c s a b t PH I c l c k tr c khi l m n ng v l c l i m t l n n a khi l m n ng xong v ki m tra c n th n tr c khi cho em b b i v i 7 8 fl oz s a nhi t t l nh h y th o ph n u tr n v n...

Page 59: ...g radio v TV khi b n n u b ng l vi s ng Vi c c n nhi u n y t ng t nh c n nhi u g y ra b i nh ng thi t b nh nh m y tr n m y h t ch n kh ng m y s y t c v v y kh ng ph i l s c v i l n ng c a b n Q i khi...

Page 60: ...h i n c t ch t b n trong ho c xung quanh b n ngo i c a c a l h y lau s ch b ng m t mi ng v i m m i u n y c th x y ra khi v n h nh l vi s ng i u ki n m cao v kh ng c c ch n o ch ra s c c a thi t b 7 i...

Page 61: ...u 287 Cao mm K ch th c khoang l 315 R ng 349 S u 227 Cao mm Dung t ch khoang t ng th 25 L ng k nh B n xoay th y tinh 288 mm T n s ho t ng 2450 MHz Tr ng l ng t nh 12 7 kg Tr ng l ng v K ch th c c tr n...

Page 62: ......

Page 63: ...1 THA 2 7 9 11 NN SM33HM 12 13 NN ST34HM 14 15 15 16 17 30 18 18 19 21 21 22 23 26 27 28 29...

Page 64: ...2 THA 1 2 3 1 2 3 4 5...

Page 65: ...3 THA 6 7 8 9 10 11 1 85 2...

Page 66: ...4 THA 3 a 15 10 5 b 10 15 5 5 4 5 6 7 8 9 10 Q Q Q Q Q Q Q Q Q...

Page 67: ...5 THA 72 C...

Page 68: ...6 THA 26 a b c d...

Page 69: ...7 THA 10 15 5 2 5...

Page 70: ...8 THA 5 8 C...

Page 71: ...9 THA Pyrex...

Page 72: ...10 THA...

Page 73: ...11 THA 1 NN SM33HM NN ST34HM 2 3 4 5 6 7 8 9 10 11 NN ST34HM 2 9 11 10 5 3 6 8 4 3 5 7 1...

Page 74: ...12 THA 2 1 4 3 1 2 3 4 NN SM33HM...

Page 75: ...13 THA NN SM33HM 5 0 2 0 2 1 2 3 4 5 21...

Page 76: ...14 THA 1 7 12 10 2 3 4 6 8 9 11 5 5 1 2 Micro Power 3 Turbo Defrost 4 Auto Reheat 5 6 Auto Menu 7 Timer Clock 8 Up Down 9 Add Time 10 30 Quick 30 11 Stop Reset 1 12 Start 1 1 6 NN ST34HM...

Page 77: ...15 THA NN ST34HM NN ST34HM 88 88 11 25 11 10 5 1 1 1 3 2 3 12 3 10 Child 3 10...

Page 78: ...16 THA NN ST34HM 99 50 30 1 2 3 4 5 1 2 3 17 4 19 5 6 21...

Page 79: ...17 THA NN ST34HM 3 2 3 2 1 3 3 5 1 2 2 5...

Page 80: ...18 THA NN ST34HM 30 30 5 30 1 30 2 1 5 5 1 1 10 5 2 30 99 50 1 3 4 NN ST34HM...

Page 81: ...19 THA NN ST34HM 5 99 50 5 5 3 3 3 99 50 5...

Page 82: ...20 THA 3 5 99 50 5 3 3 1 2 3 NN ST34HM...

Page 83: ...21 THA 1 2 3 4 5 0 1 2 0 2 0 1 0 1 2 3 6 4 6 5 NN ST34HM...

Page 84: ...22 THA 6 7 1 1 200 400 600 800 5 8 C 1 4 1 NN ST34HM...

Page 85: ...23 THA 2 50 100 150 1 2 1 3 1 2 1 2 1 2 2 50 250 400 100 600 800 150 800 1000 1 450 2 800...

Page 86: ...24 THA 4 4 6 1 3 1 2 3 3 5 120 180 250 370 2 4 4 4 6 200 400 600 6 1 3 5 5 7 100 200 300 1 2 6 5 6 4 6 400 300 800 1 3 200 150 600 100 180 200 300 300 450 NN ST34HM...

Page 87: ...25 THA 8 100 200 300 400 7 7 9 200 400 600 800 1 5 8 8 100 2 200 2 300 3 400 3...

Page 88: ...26 THA 7 8 30 50 3 15 20 2 4...

Page 89: ...27 THA 1 10 2 3 NN ST34HM 4...

Page 90: ...28 THA 1 2 3 4 5 6 7 8 9 10 11 12...

Page 91: ...29 THA 220 50 5 9 1270 800 IEC 60705 485 400 287 315 349 227 25 288 2450 12 7...

Page 92: ......

Page 93: ...Panasonic Corporation Website http www panasonic com Panasonic Corporation 2017 PN Printed in China...

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