6.1
Temperature adjustment
The temperature of the freezer is adjusted by means of the knob assembled on the thermostat.
“1,2,3,4,5” do not represent a specific temperature. The smaller the No. the higher the temperature,
whereas. So, position “5” is being the lowest temperature.
Figures mean:
“ OFF”
：
Forced Shutdown Point
1—5
：
Frozen Interval
（
from -12
℃
to -30
℃）
The achieved temperatures can vary according to the conditions of use of the appliance, such as: place
of the appliance, ambient temperature, and frequency of lid opening, extent of filling with food of the
freezer. The position of the thermostat knob will change according to these factors. Normally, for an
ambient temperature of approx. 25
℃
, the thermostat should be adjusted to the mild position.
We recommended that you check the temperature with a thermometer to ensure that the Freezer is
kept to the desired temperature. Remember you must take your reading very quickly since the
thermometer temperature will rise very rapidly after you remove it from the freezer.
Please remember each time the lid is opened cold air escapes and the internal temperature rises.
Therefore never leave the lid open and ensure it is closed: immediately after Food is put in or removed.
6.2 Indicator lights
The indicator light set is placed on the front side of the freezer for easy visibility.
Indicator lights mean the following:
- Red LED – shows that the appliance is supplied with electric energy.
- Green LED – shows that the compressor is working.
6.3 Storing Frozen Food
Prepackaged commercially frozen food should be stored in accordance with the frozen food
manufacturer’s instructions for a freezer compartment.
To ensure that the high quality achieved by the frozen food manufacturer and the food retailer is
maintained the following should be remembered:
1
．
Put packets in the freezer as quickly as possible after purchase.
2
．
Do not exceed “Use By”, “Best Before” dates on the packaging.
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