Parry
-British Built for Purpose
IN270-2
7
Cleaning Instructions
The appliance should be cleaned after every use.
Allow unit to cool down before cleaning
Remove fat drawer and dispose of the grease, debris and clean with hot soapy water.
Wipe down the machine with a soft cloth, do not use abrasive materials.
Stainless steel cleaners maybe used and cleaning instructions on the product must be
adhered to.
Cleaning of the griddle plate it may be necessary to use a griddle stone to remove
carbon build up. Once this has been done seasoning of the plate will be necessary.
Never clean the unit with water jets.
Maintenance Instructions
Ensure the appliance is isolated from the power supply before installing, cleaning or
maintaining the appliance.
Maintenance and service must only be undertaken by a qualified electrician.
Parry Catering provides a complete after-sales service by offering the sales of spare parts
directly to customers. Buying spares straight from the manufacturer allows customer to
experience exceptional value and speedy delivery on all spare parts.
For more information on buying spares visit:
www.parry.co.uk/parry-commercial-catering-spares
