MN-36956/MM-1074
Rev 0 (01/15) • Blanket Warming Cabinet Operation & Care Manual • 19
(IPX-0 - Listed as Ordinary)
D A N G E R
AT NO TIME SHOULD THE INTERIOR
OR EXTERIOR BE STEAM CLEANED,
HOSED DOWN, OR FLOODED WITH
WATER OR LIQUID SOLUTION OF
ANY KIND. DO NOT USE WATER JET
TO CLEAN.
SEVERE DAMAGE OR
ELECTRICAL HAZARD
COULD RESULT.
WARRANTY BECOMES VOID IF
APPLIANCE IS FLOODED
D A N G E R
DISCONNECT UNIT FROM
POWER SOURCE BEFORE
CLEANING OR SERVICING.
The cleanliness and appearance of this equipment will contribute considerably to its
operating efficiency . Make certain the cabinet and door gasket are kept free of any debris
that may accumulate . Good equipment that is kept clean works better and lasts longer .
CLEAN THE UNIT REGULARLY:
1 . Disconnect the cabinet from the power source .
2 . Remove all detachable items such as blanket insert . Clean these items separately .
NOTE:
Avoid the use of abrasive cleaning compounds, chloride based cleaners, or cleaners
containing quaternary salts . Never use hydrochloric acid (muriatic acid) on surfaces .
3 . Clean the interior metal surfaces of the cabinet with a damp cloth and any mild commercial
detergent . Avoid the use of abrasive cleaning compounds . Rinse surfaces by wiping with
sponge and clean warm water . Remove excess water with sponge and wipe dry with a
clean cloth or air dry . Leave doors open until interior is completely dry .
4 . Interior can be wiped with a sanitizing solution after cleaning and rinsing . This solution must be approved for use on
stainless steel surfaces . Replace blanket support assembly .
5 . Wipe down the exterior of the cabinet with an appropriate cleaner recommended for the surface material .
6 . Clean the window glass with a standard commercial glass cleaner .
7 . Wipe control panel, door vents, door buttons, and door gaskets thoroughly since these areas can harbor debris .
8 . Wipe door gaskets and control panel dry with a clean, soft cloth .
Always follow appropriate state or local health (hygiene) regulations regarding all applicable cleaning and
sanitation requirements .
C A R E A N D C L E A N I N G
