- Never touch the grilling plates with sharp or abrasive items, as this damages the non-stick
surface.
- Make sure you reassemble the grilling plates properly after you have removed them.
- This appliance is intended for normal household use only. It is not intended for use in
environments such as staff kitchens of shops, offices, farms or other work environments. Nor is it
intended to be used by clients in hotels, motels, bed and breakfasts and other residential
environments.
- Never connect this appliance to an external timer switch or remote control system in order to
avoid a hazardous situation.
- If the appliance is used improperly or for professional or semi-professional purposes or if it is
not used according to the instructions in the user manual, the guarantee becomes invalid and
Philips refuses any liability for damage caused.
Electromagnetic field (EmF)
This Philips appliance complies with all standards regarding electromagnetic fields (EMF). If handled
properly and according to the instructions in this user manual, the appliance is safe to use based on
scientific evidence available today.
Before first use
1
Remove the insert between the grilling plates and remove any stickers.
2
Wipe the outside of the appliance with a damp cloth.
3
Clean the plates thoroughly (see chapter ‘Cleaning’).
Note: The appliance may produce some smoke when you use it for the first time. This is normal.
using the appliance
reversible grilling plates
This grill is supplied with reversible grilling plates with a normal ribbed side and a flat side.You can
use both sides of the grilling plates in the three different positions described below. The flat side of
the grilling plates is particularly suitable for stir-frying, baking eggs and pancakes and cooking
marinated ingredients.
Note: Do not cook ingredients with a lot of fat on the flat side of the grilling plates. The flat side does not
have a drainage groove, so the extra fat cannot drain away.
Note: When you use the flat side of the grilling plates, always put the appliance in horizontal
position (Fig. 2).
Only turn the plates when they are cold and clean. (Fig. 3)
sloped and horizontal use
- The grilling surface can be used both sloped and horizontally.
- The standard grilling position for the ribbed side of the grilling plates is the sloped position. In
this position, the fat or juice that comes out of the food runs off the plates into the grease tray
or trays.
- The appliance is fitted with fold-out feet. When you fold out these feet, you can put the grilling
plates in horizontal position. Use this position to prepare low-fat ingredients such as fruit and
vegetables that slide down the ribbed plates easily when the plates are in sloped position (Fig. 4).
- The horizontal position is the standard grilling position for the flat side of the grilling plates, as
this side does not have a drainage groove.
three grilling positions
- Contact grill position (Fig. 5)
This position is especially suitable for quick high-temperature grilling on both sides (rump steaks,
hamburgers etc.) and for making toasted sandwiches or paninis.
EnglisH
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