Clean after use
Inside of the outer lid and the main body:
Wipe with wrung out and damp cloth. Make
sure to remove all the food residues stuck
to the rice cooker.
Surface of the outer lid and outside of
the main body:
Wipe with a cloth damped with soap water.
ONLY use soft and dry cloth to wipe the
control panel. Make sure to remove all the
food residues around the control buttons.
Heating element:
Wipe with wrung out and damp cloth.
Remove food residues with wrung out and
damp cloth or toothpicks.
Rice scoop, inner pot, steam basket,
steam vent cap, and inner lid:
Soak in hot water and clean with sponge.
Heating
Heating
element
element
Heating
element
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