English
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3
Press the start/pause button to start
processing, and the processing time
starts to count down.
Note:
• By default, the program is set as automatic. If
this is not the case, press the program button
to re-select.
4
After the kneading starts, slowly pour in
the water or water + egg mixture along
the entire length of the slot in the lid.
Note:
• During dough mixing, do not add other
ingredients after you have poured in the
water. Otherwise, it will affect the results of
the pasta texture.
5
The pasta will start extruding out after a
few minutes. Place a container right
under the outlet. Cut the pasta into the
desired length with the supplied cleaning
tool.
Note:
• You may find some fine pasta threads on the
pasta surface, especially at the beginning
and the end of the extrusion.
• If you notice the program is not set as automatic while pasta is
extruding, press the start/pause button to stop the program. Then,
press the power on/off button and disconnect the plug from the
power socket. After cleaning the shaping discs, you can restart the
process.
• If the ratio of liquid and flour is not correct, the extrusion will not
succeed. In this case, prepare the ingredients again.
• Move the cleaning tool downwards to cut the pasta.
6
After the pasta making is complete, if you notice there is some leftover
dough inside the chamber, you can press the extrusion-only button
❶
and press the start/pause button
❷
for extra extrusion.
Note:
• The countdown timer of the extrusion-only program is 3 minutes.
• The cooking time of the pasta varies depending on personal
preferences, pasta shapes, and number of servings.
Summary of Contents for HR2355/09
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