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5. Use of the dish racks
Observe the instructions given in this chapter to reach the best performance of
your appliance. The features and design of the racks depend on model.
5.1 Before/after use
1.
Remove residuals of food from the dishes.
2.
You do not need to rinse the dishes under flowing water.
3.
Fill the racks as follows:
a.
Objects such as cups, glasses, pots and pans upside down.
b.
Curved objects and objects with recesses in a slanted position, so the water can
drain off.
c.
Arrange the dishes safely and tightly in the rack so they cannot tip over.
d.
The dishes must not block the rotating spray arms.
e.
Do not put very small objects in the appliance as they may easily drop out of the
racks.
4.
After washing empty the lower rack first; so remaining water cannot drop from
the upper rack into the lower one.
5.2 Upper dish rack
The upper dish rack is intended for delicate and light dishes such as glasses, cups,
saucers, small platters and bowls and small, flat pans. When you have filled the
rack, the dishes must not be moved by the sprayed water (spray arms).
A
Cups
B
Glasses
C
Saucers
D
Bowl
E
Bowl
I
Dessert plates
K
Serving spoons
