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Door seals
Clean with warm water and a mild, non- acidic detergent.
5.1 Defrosting
Cooling compartment
1.
The cooling compartment is equipped with an automatic defrost-system.
2.
The water is drained at the back inside the appliance.
3.
The water is collected in a container underneath the compressor. The water
evaporates in this container
4.
The drain must not be blocked.
5.
Clean the drain carefully with a pipe cleaner.
Freezing compartment
1.
Remove the contents from the freezing-compartment and put them into a
cooling box.
2.
Place a container in front of the appliance to catch the water.
3.
Switch off the appliance by turning the thermostat to position 0/AUS/OFF and
disconnect it from the mains.
4.
When the encrusted ice melts put some dry cloths into the freezer-compartment
to hold the water back.
5.
Remove the big pieces of ice first.
6.
Afterwards remove the small pieces of ice.
7.
Wipe and dry the appliance and door seals with dry and soft cloths.
8.
After cleaning leave the door open for some time to ventilate the appliance.
WARNING!
Do not use any steam cleaners to clean or defrost the
appliance. The steam can get into contact with the electrical parts and
cause an electrical short. Risk of electric shock!
NOTICE!
Never use mechanic devices, knives or other sharp-edged
items to remove encrusted ice inside the appliance.
5.2 Replacing of the illuminant
1.
WARNING!
Switch off the appliance and pull out the mains plug.
2.
Remove the light diffuser cover by pulling the recess at the edge.
3.
Replace the old illuminant by a new one of the same kind and power (max.
10W, screw cap [SES] bulb).
4.
Install the light diffuser cover.
