Storage food
Hints for storage of frozen food
To obtain the best performance from this appliance, you should
•
Make sure that the commercially frozen foodstuffs were adequately
stored by the retailer,
•
Be sure that frozen foodstuffs are transferred from the food store to
the freezer in the shortest possible time ;
•
Do not open the door frequently or leave it open longer than
absolutely necessary,
•
Once defrosted , food deteriorates rapidly and cannot be refrozen ;
Hints for fresh food refrigeration
To obtain the best performance
•
Do not store warm food or evaporating liquids in the refrigerator
•
Do cover or wrap the food, particularly if it has a strong flavour
Hints for fresh food refrigeration
Useful hints
•
Make (all types): wrap in polythene bags and place on the glass
shelves above the vegetable drawer.
•
For safety, store in this way only one or two days at the most
•
Cooked foods , cold dishes, etc... : these should be covered and may
be placed on any shelf
•
Fruit and vegetables: these should be thoroughly cleaned and
placed in the special drawer(s) provided
•
butter and cheese: these should be placed in special airtight
containers or wrapped in aluminum foil or polythene bags to exclude
as much air as possible.
•
Milk bottle: these should have a cap and should be stored in the
balconies on the door.
•
Bananas , potatoes , onions and garlic, if not packed, must not be
kept in the fridge.
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