17
Precautions after Using
!
!
01
Use a soft cloth when cleaning
•
May damage the product when metal scoop or wired scrubber is used.
02
Wash with sponge applying neutral detergent for dishes
and remove water
•
There may remain white powder after cleaning but it is caused by fine
components from tap water.
03
When removing burns
•
Do not use metals such as knives or spoons as they damage the
product.
•
Remove after softening the burns by soaking in hot water.
04
Storing after cooking
•
Dry well before storing.
•
Do not store foods in the pot since it may discolor the pot, please
move remaining foods to other containers.
05
Regular inspection for every 6 months
•
Please make inquiries to the Service Center if there are abnormalities
after inspecting the rolling alarm weight, steam vent, pressure
indicator packing and handles.
6
6
16
Warning after Using
!
!
01
Open after confirming that steams are all out after cooking
•
May cause burns since the top cover may pop off or hot contents are
discharged.
•
Do not open the top cover handle forcibly if it cannot be turned. It indicates
that steam remains inside the pressure cooker and it is very dangerous.
02
Handling care after cooking
•
May cause burns since the pot, handle, rolling alarm weight and pressure
indicator are hot after cooking.
03
Keep away from children
•
May cause burns since the pot is very hot.
