18
OPERATION
Prehea ng.
Pto start the oven prehea ng process, a er turning
on the equipment, push the bu on .
The following screen will present the ACTUAL
temperature, PROGRAMMED temperature and the
bar indica ng the remaining me to u lize the
equipment.
Note:
The mer is only ini ated when the ACTUAL
temperature is next to the PROGRAMMED; that
occurs so that the oven temperature enters in
uniformity throughout the chamber.
Execu ng a recipe.
A er the prehea ng.
Ac vate the desired GROUP. To access the next
groups page, u lize the paging arrows: / .
The RECIPES of the selected group will be displayed,
press on the recipe you wish.
To return to the GROUPS screen, push the bu on:
.
To access the next recipes page, u lize the paging
arrows: / .
Make sure there is food inside the oven, otherwise
it will cause damages to the equipment.
The recipe will enter in execu on immediately.
The screen will present the group name, recipe
name, situa on of the opera on (In progress or
paused), and the remaining me for conclusion of
the recipe.
WEDNESDAY
06/28/2017
15:40
PREHEATING
SETTINGS
DAILY CLEANING
GUIDE
7
7.1
a)
b)
7.2
a)
b)
c)
d)
1min 30s
WAIT,
OVEN IN PRE-HEATING
274°C
CURRENT
280°C
PROGRAMMED
MEAL
FINISHING
TEX-MEX
CHICKEN
WINGS
GRATIN
BREAKFAST
SANDWICH
PIZZA
SUBS
BAKERY
GROUPS - page 1
CURRENT 210°C
2 SUB 15cm
or 2 SUB 30cm
1 SUB 15cm
2 SUB 15cm
1 SUB 30cm
3 SUB 15cm
3 SUB 15cm
2 SUB 30cm
SUBS - page 1
4 SUB 15cm
2 SUB 30cm
3 SUB 15cm
or 1 SUB 15cm
and 1 SUB 30cm
4 SUB 15cm
1 SUB 30cm
IN PROGRESS
1 min 33s
SUBS
1 SUB 15cm
Summary of Contents for Rocket Express
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Page 45: ...NOTES 43 INSTALLATION AND OPERATION MANUAL ...
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