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2.FREEZING
3.REFRIGERATION
Meats frozen freshly can help maintain their nourishment.
care for being frozen
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USAGE INSTRUCTIONS
Keep the chilled case at about
0
,for best storing of meat, fish,
shell-fish and milk. The optimum storing period is within three
days.
Fruits, vegetables are to be stored in vegetable case. Wrap them
with fresh preservation paper to avoid drying.
Foods with rich water substance such as bean curd and
vegetable should be stored in the front bottom part of the
refrigerator compartment to avoid being frozen.
1.TEMPERATURE ADJUSTMENT
Freezer temperature
Refrigerator temperature
Refrigerator
temperature
Freezer
temperature
Temperatrue
change
Mid Colder
Cold
Mid Colder
Cold
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Summary of Contents for NV-2201
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