6
RECIPIES
Manufacture
Weight per
bar
Weight
Used
Oil Added
Preparation
Pre-formulated
Belgium Dark
Chocolate
59% cocoa solids
900g 900g If
required
Melt 450g for 1 minute in a microwave.
After 1 minute stir thoroughly.
If needed place back in the microwave for 30
seconds and repeat until melted.
Repeat procedure with other 450g of
chocolate.
Pre-formulated
Milk Chocolate
38% cocoa solids
900g
900g
If
required
Melt 450g for 1 minute in a microwave.
After 1 minute stir thoroughly.
If needed place back in the microwave for 30
seconds and repeat until melted.
Repeat procedure with other 450g of
chocolate.
Cadbury
Dairy Milk
20% cocoa solids
400g 800g 4floz
Melt 400g mixed with 2floz of oil for 1 minute.
After 1 minute stir thoroughly to combine the
oil and chocolate.
If needed place back in the microwave for 30
seconds and repeat until melted.
Repeat procedure with remaining 400g of
chocolate.
Galaxy
Milk Chocolate
14% cocoa solids
400g 800g 6floz
Melt 400g mixed with 3floz of oil for 1 minute.
After 1 minute stir thoroughly to combine the
oil and chocolate.
If needed place back in the microwave for 30
seconds and repeat until melted.
Repeat procedure with remaining 400g of
chocolate.
Greens &
Black
Organic
Bittersweet
Dark Chocolate
70% cocoa solids
100g 800g 2floz
Melt 400g mixed with 1floz of oil for 1 minute.
After 1 minute stir thoroughly to combine the
oil and chocolate.
If needed place back in microwave for a further
30 seconds or until melted.
Lindt
Excellence
Dark Extra Fine
70% cocoa solids
100g 800g 4floz
Melt 400g mixed with 2floz oil in the
microwave for 1 minute. Stir thoroughly. If
needed place back in microwave for a further
30 seconds or until melted.
Repeat with remaining 400g.
Supercook
Belgian Milk
Chocolate
30%coca solids
200g 800g 5floz
Melt 400g mixed with 2.5floz of oil for 1
minute.
After 1 minute stir thoroughly to combine the
oil and chocolate.
If needed place back in the microwave for 30
seconds and repeat until melted.
Repeat procedure with remaining 400g of
chocolate.
