17
Breadmaker DeLuxe Article 152000
different program elements to your
particular wishes.
The time ranges are as follows:
1 Put the plug into the wall socket.
A short beep will be heard and the
backlight of the display will switch on for
about 30 seconds.
The display will show Program 1, time
3:20 and temperature 180°C. The
dashes in the time indication do not
blink to show that the program is not
running.
2 Press the MENU button repeatedly till
program number 11 (HOME MADE) is
displayed.
3 Press the PROCESS button.
On the display you can see that
KNEAD1 starts blinking and the display
shows the time setting for this KNEAD1
element of the program.
Change the setting by pressing the
TIME button repeatedly. Each time you
press the TIME button, the time setting
will increase by one minute.
If you keep the TIME button pressed,
the time setting will increase faster.
When the time setting has reached the
maximum setting, press the TIME
button again to go to the minimum time
setting again.
Adjust the time setting to the required
setting.
4 Press the PROCESS button to go to the
setting of the next program element
(RISE1).
Change the time setting in the same
way as described above.
5 Press the PROCESS button each time
to adjust time settings for the remaining
program elements (KNEAD2, RISE2,
RISE3, BAKE and WARM).
6 When you have finished adapting the
program settings, press the START/
STOP button to store the program.
7 Select the required baking temperature
by pressing the TEMP button
repeatedly till the required temperature
is displayed. See ‘Temperature
selection’.
8 You can delay the time at which you
wish to have the loaf ready by using the
TIME button. See ‘Timer’.
9 Press the START/STOP button again to
start the program.
10 For further baking and the ending
sequence, see ‘Baking’ and ‘End’.
Temperature selection
The baking temperature is indicated on the
display in °C and also with an arrow
indicating LOWER, MEDIUM or HIGH.
1 Press the TEMP button to toggle
through the LOWER, MEDIUM and
HIGH temperature settings.
Program element
Time
KNEAD1
3 - 14 min
RISE1
20 - 60 min
KNEAD2
8 - 24 min
RISE2
1 - 60 min
RISE3
20 - 120 min
BAKE
0 - 80 min
WARM
0 - 120 min
No PROGR.
LOWER MEDIUM HIGH
1.
BASIC
160°C
180°C
200°C
2.
QUICK
165°C
175°C
185°C
3.
FRENCH 160°C
180°C
200°C
4.
SUPER
RAPID
180°C
190°C
200°C
5.
WHOLE
WHEAT
160°C
180°C
200°C
6.
SWEET
160°C
180°C
200°C
7.
DOUGH
n.a.
n.a.
n.a.
8.
BAKE
160°C
180°C
200°C
9.
JAM
n.a.
n.a.
n.a.
10. SAND-
WICH
160°C
180°C
200°C
11. HOME
MADE
Progr.
Progr.
Progr.
Breadmaker DeLuxe IB 15200 - V1.book Page 17 Monday, August 18, 2008 1:43 PM
