EN -8-
• Frozen food should be transported in appropriate containers to maintain the quality of the
food and should be returned to the freezing surfaces of the unit in the shortest possible
time.
• If a package of frozen food shows the sign of humidity and abnormal swelling it is
probable that it has been previously stored at an unsuitable temperature and that the
contents have deteriorated.
• The storage life of frozen food depends on the room temperature, thermostat setting, how
often the door is opened, the type of food and the length of time required to transport
the product from the shop to your home. Always follow the instructions printed on the
packaging and never exceed the maximum storage life indicated.
•
While freezing food, the maximum amount of fresh food (in kg) that can be frozen in 24
hours is indicated on the appliance label.
CLEANING AND MAINTENANCE
PART 4.
• Disconnect the unit from the power supply before cleaning.
• Do not wash your freezer by pouring water on it.
• Make sure that no water enters the lamp housing and other electrical
components.
• The freezer should be cleaned periodically using a solution of
bicarbonate of soda and lukewarm water.
• Clean the accessories separately with soap and water Do not
clean them in the dishwasher.
• Do not use abrasive products, detergents or soaps. After washing, rinse
with clean water and dry carefully. When you have inished cleaning,
reconnect the plugto the mains supply with dry hands.
• Clean the condenser with a broom at least twice a year. This will
help you to save on energy costs and increase productivity.
!
The power supply must be disconnected.
