Mod. 0992/0992P
Rev. 00
3. DESCRIPTION
3.1 Characteristics
The machine comprises a boiler for dispensing coffee
and a boiler for producing hot water and steam.
The body of the machine is composed of a stainless steel
load-bearing structure.
3.2 Safety
The coffee boiler has a mechanical overpressure spring
valve calibrated to 10 bar, as well as a thermal protector
that shuts off the heat in case of failure.
The steam boiler has a safety valve calibrated to 2.3 bar
and a thermal protector that shuts off the heat in case of
failure.
The pump has a thermal protector with automatic reset
that protects it in case of overheating.
All heating components and those subjected to electric
voltage are located inside the machine’s panels.
3.3 Vibrations
The machine comes with rubber antivibration feet.
Under normal operating conditions, the machine does
not generate vibrations that are harmful to persons or
objects.
4. TECHNICAL FEATURES
Dimensions
cm L 27 x H 39.5 x D 43.5
In L 10.62 x H 15.55 x D 17.12
Weight
Kg 24.6 (lb 54.23)
Ratings
Power supply voltage
Power
Current
110/120 V - 60 Hz
1700 W
14 A
220/230 V - 50-60 Hz
1700 W
7.3 A
Water tank capacity 3 L
Ambient operating temperature +5° +45° C
5. LEGEND (Fig. 1)
1 Main switch (ON/OFF)
2 Water and steam boiler switch
3 Machine ON green indicator light
4 Steam boiler ON green indicator light
5 Coffee boiler heating element ON red indicator light
6 Steam boiler heating element ON red indicator light
7 Coffee dispensing handle
8 Filter holder
9 Coffee boiler pressure gauge
10 Steam boiler pressure gauge
11 Hot
water
valve
12 Water
nozzle
13 Steam
valve
14 Steam nozzle
15 Drip
tray
16 Digital
thermostat
17 Adjustable valve (Fig. 2)
18 Water tank (Fig. 2)
6. INTENDED USE
This machine was designed and built to dispense coffee
and prepare hot drinks (tea, cappuccino, etc.)
Any other use should be considered inappropriate and
thus dangerous.
The operator should always follow the operating and
maintenance instructions found in this instruction
manual.
In case of doubt or operating defect, stop the machine;
do not carry out any repairs or direct interventions but
contact an authorised service centre.
The operator should never:
touch the hot surfaces with his/her hands but only use
the proper controls;
carry out maintenance operations or transport the
machine when plugged in and hot;
unplug the machine by pulling on the power cord;
use the machine if the power cord is damaged;
touch the machine with wet or damp hands or feet;
turn the package and the machine upside down or lay it
on its side.
wash the machine with direct or high-pressure water
jets or with steam;
immerse the machine in water or other liquids;
use the machine when there are minors in the
immediate vicinity;
let incapacitated persons or minors use the machine;
set containers holding liquids on the machine.
If the machine is wet or very damp, do not
proceed with installation and operation until you
are sure that it has been dried completely.
In any case it is necessary to have a precautionary check
carried out by the service centre to determine if the
electrical components have been damaged.
Contraindications for use
The machine should only be used as intended and not for
other purposes, for example to grind and dispense
products other than coffee or non-food items.
7. TRANSPORT
7.1. Packing
During transport, always keep the package in the correct
position as indicated on the outside of the carton.
Do not turn the package upside down or lay it on its side.
The package contains the detached parts and the
accompanying documentation, which should be kept for
future consultation.
Open the upper part of the package, remove the
accessories and then remove the machine from the
wrapping.
Make sure that the machine, the accessories, the power
cord and the plug are in good condition; if you see
any signs of damage, promptly notify the retailer.
Do not leave packaging items (plastic bags,
expanded polystyrene, nails, cardboard boxes,
etc.) within the reach of children as they are
potentially hazardous.
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