24
3
Wholewheat
Dark
S
03:33
-
5m
5m
20m
39m
10s
26m
15s
50m
53m
1hr
02:59
12:53
L
03:40
-
60m
03:08
12:50
Rapid
S
02:32
-
5m
5m
20m
39m
10s
26m
10s
52m
53m
1hr
01:59
12:52
L
02:39
-
60m
02:07
12:59
Medium
S
03:22
-
5m
5m
20m
39m
10s
26m
5s
52m
55m
60m
1hr
1hr
03:05-
12:52
4 Sweet
L
03:27
-
03:10
12:57
5 Ultra fast 1.5lbs
01:20
-
13m
-
-
-
-
-
-
-
42m
1hr
-
-
6 Ultra fast2.0lbs
01:20
-
10m
-
-
-
-
-
-
-
45m
1hr
-
-
7 Quick - Cake
01:43
-
3m
5m
5m
5m
-
-
-
-
90m
1hr
-
-
8 Dough
01:30
-
5m
5m
20m
20m
60m
-
-
-
-
-
01:12
12:50
9 Pasta
00:20
-
20m
5m
5m
5m
-
-
-
-
-
-
-
-
10 Jam
01:05
-
15m
5m
5m
5m
-
-
-
-
50m-
-
-
-
11 Bake
01:10
-
15m
5m
5m
5m
-
-
-
-
10m-
60m
1hr
-
-
Menu Setting
Colour
Loaf
Total
Time
Rest
Rest
Knead 1
Knead 2 Rise 1
Rise 2
Punch
Rise 3
Shape
Baking Keep
warm
Fruit & nuts
Max delay
• Small loaf = 1.5lb; Large loaf = 2lb
Bake: press “”+/-”” to increase or decrease
bake time (maximum 1 hour), default is 0:10
10 minutes.
• Keep warm: time for Jam and Cake is included
in total time.
• Rest period to allow wholewheat type flour to
soak up water and expand.
Note: Not all menu options listed are
covered with a recipe.
• Adding Fruit & Nuts: Fruit & nuts can be added
on settings listed above at the displayed time
shown, use as required when creating your
own recipes.
• Times are in minutes unless otherwise stated
s = seconds, xx:xx = hours and minutes are
displayed times, which is time remaining.
• Error messages: EEE the temperature sensor
is disconnected.
• E0I the baking temperature is higher that
56˚C, allow breadmaker to cool, see trouble
shooting.
• E00 baking temperature is lower than -20˚C,
allow the breadmaker to warm up.
• HHH the temperature sensor is at fault.
• Rise 1 and Rise 2 times have been rounded
up to the nearest whole minute. m = minute,
s = seconds.
• MAX DELAY: Time when bread is ready
to take out. Any delay time between ‘Total
time’ and ‘Max’ delay time can be selected in
increments of 0:10 (10 minutes).