4
Shelf
Shelf runner
Crisper drawer
Glide-out
Runners
Crisper drawer
Runner grips
About the Fresh Food Compartment
It is recommended to leave storage space between the
foods for good cold air circulation. The temperatures in the
refrigerator are slightly warmer near the top and colder near
the base. Suggestions for storage
(Fig.2.2)
:
1.
Eggs, butter, cheese, etc.
2.
Tins, cans, condiments, etc.
3.
Drinks and all kinds of bottled foods.
4.
Pickled foods, drinks or cans.
5.
Meat, poultry, fish and raw foods.
6.
Flour foods, cans, dairy, etc.
7.
Cooked meats, sausage, etc.
8.
Fruits, vegetables or salads.
Shelves
The height of the shelves can be adjusted to fit your storage
needs.
The shelves will not pull out accidentally when you remove
foodstuff from the appliance.
When adjusting the height of the shelf, first remove any
food placed on the shelf. Tilt the front upwards so that the
restraining pegs are clear of the side guides
(Fig.2.3)
and pull
towards you. Keep the shelf tilted to allow the retaining stops
to clear the side guides.
When repositioning, make sure the shelf is pushed back fully
and the retaining stops have located securely.
n
n
Make sure that the two sides of the shelf are in level
positions otherwise food may drop off.
Crisper
The refrigerator has two drawers for storing fruits, vegetables
and/or deli products.
Removing the Crisper Drawers and Shelf
To remove one of the crisper drawers, pull it out fully and lift
it off the glide-out runners
(Fig.2.4)
. The drawer will ‘pop’ out
of the runner.
n
n
To avoid accidents, make sure to push the runners
fully back.
To refit one of the drawers, pull the runners fully out. Locate
the rear drawer tabs to the rear of the runner. Extend the
runners further using the small grips and then locate the
drawer back into the runner tabs
(Fig.2.5)
.
To remove the crisper cover lift up the shelf, then pull it
straight out in the direction shown
(Fig.2.6)
.
ArtNo.600-0004 - Refrigerator layout
1
4
5
6
7
8
2
3
Fig.2.2
Fig.2.3
Fig.2.4
Fig.2.5
