2
Hob Care
To fully utilise the power of your induction hob and to ensure
longevity of performance, we recommend the use of AGA
Rangemaster Induction Pots and Pans. If you decide to
purchase an alternative set of pans for use on your induction
cooker, we would strongly recommend that composite
aluminium pans with steel inserts, example shown
are avoided. This type of pan construction can significantly
reduce the lifetime and performance of your induction cook
top.
NEVER
cook food directly on the hob surface
.
DO NOT
use the hob surface as a cutting board.
DO NOT
leave utensils, foodstuffs or combustible items on
the hob when it is not in use (e.g. tea towels, frying pans
containing oil).
DO NOT
place plastic or aluminium foil, or plastic containers,
on the hob.
DO NOT
leave the hob zones switched on unless being used
for cooking.
NEVER
allow anyone to climb or stand on the hob.
DO NOT
stand or rest heavy objects on the hob. Although
the ceramic surface is very strong, a sharp blow or sharp
falling object (e.g. a salt cellar) might cause the surface to
crack or break
.
Should a crack appear in the surface, disconnect the
appliance immediately from the supply and arrange for its
repair.
Always
LIFT
pans off the hob. Sliding pans may cause marks
and scratches
. Always turn the control to the
OFF
position before removing a pan.
DO NOT
place anything between the base of the pan and the
hob surface (e.g. asbestos mats, aluminium foil, Wok stand).
Take care
NOT TO PLACE HOT LIDS
onto the Hob surface.
Lids that have been used to cover a hot pan can “stick” or
create a “vacuum” effect to the Glass Hob. Should this occur,
DO NOT
attempt to lift the lid off the glass surface, this may
damage the glass. Instead slide the lid to the edge of the
hob surface and remove, taking care not to scratch the hob
surface. Alternatively wait until the lid has cooled to room
temperature, the vacuum has been released, then remove the
lid by lifting it from the hob surface
n
Take care NOT to place metallic objects such as
knives, forks, spoons and lids on the hob surface
since they can get hot.
n
The appliance is not intended to be operated by
means of external timer or separated remote-control
system.
Care should be taken that no water seeps into the appliance.
Avoid heating an empty pan. Doing so may damage both the
hob and pan.
DO NOT
use abrasive cleaners/pads, oven aerosols/pads or
stain removers on the surface.
ArtNo.312-0001 Not cooking surface
ArtNo.312-0003 Moving pans
ArtNo.312-0001 Not cooking surface
Fig. 1.1
Fig. 1.2
Fig. 1.3
Fig. 1.4
Fig. 1.5