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CONSUMER SERVICE

If you have any product enquiries, or in the event of a problem 

with your appliance once it has been installed, please  
telephone 01926 457628.

CONSUMER SERVICE LINES OPEN: 

Monday to Thursday  8am–6pm 
Friday  8am–5pm

WARRANTY

Your manufacturer warranty covers goods of our own brand for 

defective workmanship and materials for a period of 1 year from 

the date of purchase. This warranty covers mechanical breakdown 

and proven cosmetic and manufacturing defects.
You will receive an additional FREE full 12 months guarantee by 

registering your purchase using the FREEPOST form provided. 

Alternatively, call free on 0800 587 5747, quoting reference 

RMGX57A, or register online at www.rangemaster.co.uk.

Any damage, blemishes or chips identified upon receipt of the 

product must be reported within 7 days – proof of purchase may 

be required to establish validity. Scratches on the surface of 

ceramic hobs must be reported within 7 days. Scratches caused 

by usage are not covered. Accidental damage is not covered by 

the manufacturer’s warranty.

For warranty compliance, the requirements are  

that the appliance:

• 

Has been correctly installed in accordance with current 

legislation, relevant British and European Standards 

and Codes of Practice, by a suitably competent person 

registered with Gas Safe or equivalent body and, where 

applicable, a qualified electrician.

• 

Has been used solely for domestic cooking purposes.

• 

If in use in the UK*, has not been taken abroad as a 

personal export. (In the Republic of Ireland conditions may 

vary, so consult your retailer.)

• 

Is not second-hand or a refurbished appliance. The 

manufacturer’s warranty is not transferable.

• 

Has not been subject to misuse, accidental damage or 

modification, and has not deteriorated due to normal 

domestic wear and tear, and the manufacturer’s 

recommendations concerning cleaning materials have been 

followed.

• 

Has not been repaired by persons or organisations other 

than those authorised to act on behalf of AGA Rangemaster.

Exceptions: 

• 

Items not included under the free 1 year guarantee 

include pan supports, griddles, wok rings, baking trays, 

grill pans, trivets, filters, light bulbs and other consumable 

accessories. 

• 

Any damage caused other than through normal use. 

• 

Breakdowns associated with cooking spillage.

• 

Cosmetic deterioration deemed to be normal wear and tear. 

This warranty is in addition to your Statutory Rights.

*  Only certain models can be adapted for use with Mains Gas 

supplied in the Channel Islands and Isle of Man.

OUT OF WARRANTY

We recommend that Rangemaster appliances are serviced 

regularly throughout their life to maintain optimum performance 

and efficiency. Service work should only be carried out by 

technically competent and suitably qualified personnel.

For your own safety, always make sure that work is carried out by 

a Gas Safe registered engineer for gas appliances or an approved 

electrician for electrical models.
For a competetive quote and to arrange for a Rangemaster 

approved engineer to attend, call Consumer Services on:  

01926 457628.

SPARE PARTS

To maintain optimum and safe performance, we recommend 

that only genuine Rangemaster spare parts are used. These are 

available from most major spares stockists, including ourselves.
Contact Consumer Services on 01926 457628, who will be happy 

to help.

STANDARDS 

Rangemaster cookers are designed and manufactured to 

a recognised international quality standard, which meets 

the requirements of BS EN ISO 9001, BS EN ISO 14001 and 

OHSAS 18001 for continually improving environmental 

procedures.
Rangemaster cookers comply with the essential requirements of 

the appropriate European Directives, and carry the CE mark.

Name of Appliance & Colour*

Appliance Serial Number*

Fuel Type*

Natural Gas

LP Gas

Dual Fuel

Electric

Retailer’s Name & Address

Date of Purchase

Installer’s Name & Address

Installer’s Telephone Number

Date of Installation

* This information is on the appliance data badge - look in the appliance instructions  

to find out where the data badge is located.

Summary of Contents for Nexus 110 Dual Fuel

Page 1: ...Nexus 110 Dual Fuel Steam U111021 01 USER GUIDE INSTALLATION INSTRUCTIONS...

Page 2: ...acted via e mail Facebook Twitter message or Instagram comment 4 We cannot guarantee your kitchen will be professionally photographed 4 Any photographs received and professional photographs taken will...

Page 3: ...m Cavity Functions 24 Program Modes 24 The Clock Timer 25 Contents 5 Cleaning Your Cooker 26 Essential Information 26 Hotplate Burners 26 Ceramic Hotplate 27 The Griddle 27 Grills 28 Multifunction Ove...

Page 4: ...ii...

Page 5: ...lease refer to the oven shelf installation in the Accessories section WARNING The appliance and its accessible parts become hot during use and will retain heat even after you have stopped cooking Care...

Page 6: ...ble clamp Minimum temperature rating T105 Read the instructions before installing or using this appliance Gas Connection Safety This cooker is a Class 2 Subclass 1 appliance This appliance can be conv...

Page 7: ...0 minutes with the grill pan in position pushed fully back and the grill door open Make sure the room is well ventilated to the outside air see Ventilation below People with respiratory or allergy pro...

Page 8: ...ace when cleaning the glass panel DO NOT use hotplate protectors foil or hotplate covers of any description These may affect the safe use of your hotplate burners and are potentially hazardous to heal...

Page 9: ...r open for longer than necessary otherwise the control knobs may become very hot DO NOT use the timed oven if the adjoining oven is already warm DO NOT place warm food in the oven to be timed DO NOT u...

Page 10: ...are NEVER attempt to cook directly on the heating zone DO NOT use the heating zone surface as a cutting board DO NOT leave utensils foodstuff or combustible items on the heating zone when it is not in...

Page 11: ...es or salt DO NOT mix different cleaning products they may react together with hazardous results All parts of the cooker can be cleaned with hot soapy water Take care that no water seeps into the appl...

Page 12: ...er has a Flame Supervision Device FSD that prevents the flow of gas if the flame goes out When a hotplate control knob is pressed in sparks will be made at every burner this is normal Do not attempt t...

Page 13: ...ns single egg poachers Fig 2 7 The minimum recommended pan diameter is 120mm The maximum allowable pan base diameter is 260mm DO NOT use cooking vessels on the hotplate that overlap the edges Wok Burn...

Page 14: ...imum heat transfer from the hob to the pan making cooking quick and energy efficient Never use a round bottomed wok even with a stand The very best pans have bases that are very slightly curved up whe...

Page 15: ...tay lit while the surface cools It is designed for cooking food on directly DO NOT use pans of any kind on it The griddle plate surface is non stick and metal cooking utensils e g spatulas will damage...

Page 16: ...grill to preheat n DO NOT leave the grill on for more than a few moments without the grill pan underneath it otherwise the knobs may become hot Once the grill has preheated slide the carriage out agai...

Page 17: ...l full of dough 3 x 2 pound loaf tins 4 x 1 pound loaf tins The time needed for proving will depend upon the dough type and the amount Refer to the recipe for guidance and check the dough during the p...

Page 18: ...It can get warm so do not store anything in it that may melt or catch fire n Never store flammable materials in the drawer This includes paper plastic and cloth items such as cookbooks plastic ware an...

Page 19: ...s to flash Change the cooking function using the or buttons 5 or 6 The oven will start cooking after 5 seconds Note Cycling through the oven functions will re set the oven temperature to the default 1...

Page 20: ...setting 8 enables you to preheat the oven faster than normal It uses the fan oven element with additional heat from one of the elements in the top of the oven When the oven cavity has reached the set...

Page 21: ...o clip under the bottom rung Fig 3 5 Ensure that the shelf runners are fitted in the same position on each side Fig 3 6 The front of the shelf runners can be identified by the bracket Fig 3 3 n DO NOT...

Page 22: ...st be set to the time of day before the multi function oven or steam cavity will work Setting the clock 1 Once the cooker is connected and switched on the hours in the display will flash Fig 3 14 2 Wh...

Page 23: ...p using a combination of the cook period and stop time You cannot set a start time directly this is set automatically by a combination of the cook period and stop time 1 Set the cooking function and t...

Page 24: ...ced level with the front edge of the oven s wire shelves Other containers should be placed centrally Keep all trays and containers away from the back of the oven as overbrowning of the food may occur...

Page 25: ...or remainder Do not forget to include the weight of the stuffing For fresh or frozen prepacked poultry follow instructions on the pack Thoroughly thaw frozen poultry before cooking Casserole 140 150 C...

Page 26: ...ance The left hand oven is a multifunction oven while the right hand oven is a steam cavity Note The time of day is not displayed on the steam cavity control Display Lock To lock the display touch and...

Page 27: ...continue The appliance will begin to pump water from the water tank into the boiler Fig 4 10 5 The oven cavity will begin to heat up to your set temperature You can check the current temperature in t...

Page 28: ...Vegetables Program Type of vegetables Temperature C Time min Container Level A1 Medium broccoli florets 100 8 Perforated 2 A2 Carrot batons 100 8 Perforated 2 A3 New potatoes 100 18 Perforated 2 A4 Gr...

Page 29: ...Set the steam cavity to automatically start and stop using a combination of the cook period and stop time You cannot set a start time directly this is set automatically by a combination of the cook p...

Page 30: ...on the burner head Fig 5 1 The Wok Burner The wok burner can also be taken apart for cleaning When reassembling the wok burner Fig 5 2 turn over the large base ring and find the D shaped area Fig 5 3...

Page 31: ...n turn the unit OFF and allow to cool before cleaning further After the cooking surface cools down and the heat indicator lights go off follow the Daily Care procedure outlined above Cleaning Burned o...

Page 32: ...clear of the support frame The support frame is held to the side rails by two clips on each side Fig 5 7 For each side support the side rail with one hand and with the other hand lift the frame up an...

Page 33: ...etal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Multifunction Oven Cook Clean Panels The ovens have side Cook Clean panels whi...

Page 34: ...for oven cleaning following the instructions provided on the packet Never use a steam cleaner for cleaning inside the oven Use a descale product which is suitable for descaling a coffee machine Do not...

Page 35: ...cloth supermarket Sides and plinth Painted surface Hot soapy water soft cloth Splashback rear grille Enamel or stainless steel Hot soapy water soft cloth Cream cleaner with care if necessary Control p...

Page 36: ...and shelf positions see the oven cooking guide The oven control settings and cooking times are intended to be used only as a guide Individual tastes may require the temperature to be altered either w...

Page 37: ...flat bladed screwdriver to move the position of the hinge to set the hinge position Fig 6 4 Retighten the hinge screws Steam cavity light is not working The bulb has probably burnt out You can buy a...

Page 38: ...ommunication problem between UI and power PCB Steam cavity Error Code Error description Comment HE 1 Oven sensor NTC short circuit or open circuit HE 2 Water boiler sensor open circuit or short circui...

Page 39: ...en the installation is in a caravan or other non permanent dwelling or BS5482 3 when the installation is in a boat The Gas Safety Installation and Use regulations The relevant Building IET regulations...

Page 40: ...before installation After converting the appliance please attach the Gas Conversion sticker over the appropriate area of the data badge this will identify the gas type for which the appliance is now s...

Page 41: ...am resistant Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration We cannot accept responsibility for damage caused by normal use of the cooker...

Page 42: ...trol knobs to manoeuvre the cooker Fitting the Stability Bracket or Chain Unless otherwise stated a cooker using a flexible gas connector must be secured with a suitable stability device Suitable stab...

Page 43: ...irit level on a shelf in one of the ovens to check for level Place the cooker in its intended position taking care not to twist it within the gap between the kitchen units as damage may occur to the c...

Page 44: ...allow slightly more flexibility in the positioning of the bayonet and make moving the cooker easier The hose should be fitted so that both inlet and outlet connections are vertical so that the hose h...

Page 45: ...ed and that the terminal screws are tight Secure the mains cable using the cable clamp Final Checks Hob Check Check each cooking zone in turn Be sure to use pans of the correct size and material Grill...

Page 46: ...y or liability claims and lead to prosecution n When servicing or replacing gas carrying components disconnect from the gas supply before starting operation Check the appliance is gas sound after comp...

Page 47: ...a wok burner Lift off a burner head Fit the pressure gauge to the jet Turn on and light one of the other burners Turn on and press in the control knob for the burner with the pressure gauge fitted Th...

Page 48: ...e for 230V 50Hz 9 Circuit Diagram Code Description X02 Grill Energy Regulator X03 Left Hand Grill Element X04 Right Hand Grill Element X08 Left Hand Oven Base Element X09 Left Hand Oven Fan Element X1...

Page 49: ...in the circuit diagram are for single phase The ratings are for 230V 50Hz Code Description X43 User Interface UI MF Oven X44 User Interface UI Steam Cavity X45 Water Boiler Sensor X46 Water Tank Switc...

Page 50: ...ral Gas 20 mb L P Gas Injector Injector Wok burner 57 3 5kW internal 78 3 5 kW 246 g h internal 53 external 126 external 82 Rapide Large Burner 40 3 kW 134 3 0 kW 210 g h 87 Semi Rapide Medium Burner...

Page 51: ...burner 58 Rapide Large Burner EE gas burner 56 Rapide Large Burner EE gas burner Wok EE gas burner 53 Wok EE gas burner Hotplate EE gas hob Type of Hob Radiant Number of electric zones 2 Zone 1 cm 14...

Page 52: ...efficiency index forced air convection 100 Energy efficiency index ECO mode kWh cycle 87 Energy class A Additional Information The oven complies with EN 60350 1 Maximum output 230V 50Hz Conventional 2...

Page 53: ...49 NOTES...

Page 54: ...50 NOTES...

Page 55: ...by persons or organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 1 year guarantee include pan supports griddles wok rings bakin...

Page 56: ...cular appliance Clarence Street Royal Leamington Spa Warwickshire CV31 2AD England Consumer Services 44 0 1926 457628 Fax 44 0 1926 450526 E mail consumers agarangemaster co uk www rangemaster co uk F...

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