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CONSUMER SERVICE

If you have any product enquiries, or in the event of a problem 
with your appliance once it has been installed, please telephone:  

0800 804 6261

 or depending on your mobile network tariff you can 

call free on 

0370 789 5107

.

CONSUMER SERVICE LINES OPEN: 

Monday to Thursday  

8am–6pm

Friday 

 

  8am–5pm

Saturday 

 

  9am–1pm

WARRANTY

Your manufacturer warranty covers goods of our own brand for 
defective workmanship and materials for a period of 1 year from the 
date of purchase. This warranty covers mechanical breakdown and 
proven cosmetic and manufacturing defects.

You will receive an additional FREE full 12 months guarantee by 
registering your purchase using the FREEPOST form provided. 
Alternatively, call free on 

0800 587 5747

, quoting reference 

RMGX57A

, or register online at 

www.rangemaster.co.uk

.

Any damage, blemishes or chips identified upon receipt of the 
product must be reported within 90 days. Proof of purchase may 
be required to establish validity. Scratches on the surface of ceramic 

hobs must be reported within 14 days. Scratches caused by usage are 
not covered. Accidental damage is not covered by the manufacturer’s 
warranty.

For warranty compliance, the requirements for the appliance are:

• 

Has been correctly installed in accordance with current legislation, 
relevant British and European Standards and Codes of Practice, by 
a suitably competent person registered with Gas Safe or equivalent 
body and where applicable a qualified electrician.

• 

Has been used solely for domestic cooking purposes.

• 

If in use in the UK*, has not been taken abroad as a personal 
export. In the Republic of Ireland, conditions may vary, so consult 
your retailer.

• 

Is not second-hand or a refurbished appliance. The manufacturer’s 
warranty is not transferable.

• 

Has not been subject to misuse, accidental damage or modification, 
and has not deteriorated due to normal domestic wear and tear, 
and the manufacturer’s recommendations concerning cleaning 
materials have been followed.

• 

Has not been repaired by persons or organisations other than 
those authorised to act on behalf of AGA Rangemaster.

Exceptions:

 

• 

Items not included under the free 1 year warranty include pan 
supports, griddles, wok rings, baking trays, grill pans, trivets, filters, 
light bulbs and other consumable accessories. 

• 

Any damage caused other than through normal use. 

• 

Breakdowns associated with cooking spillage.

• 

Cosmetic deterioration deemed to be normal wear and tear. 

• 

Please note that we reserve the right to charge additional 
payments for engineer’s expenses, at our discretion, up to the 
value of £300 per home visit.

• 

The terms of this warranty are in addition to your legal rights and 
do not affect your legal rights in relation to defective products. 
Please contact Citizen’s Advice for more information relating to 
your legal rights.

*  Only certain models can be adapted for use with Mains Gas 

supplied in the Channel Islands and Isle of Man.

OUT OF WARRANTY

Service work should only be carried out by technically competent 
and suitably qualified personnel.

For your own safety, always make sure that work is carried out by 
a Gas Safe registered engineer for gas appliances or an approved 
electrician for electrical models.

For a competitive quote and to arrange for a Rangemaster approved 
engineer to attend, call Consumer Services on: 

0800 804 6261

 or 

depending on your mobile network tariff you can call free on 

0370 

789 5107

.

SPARE PARTS

To maintain optimum and safe performance, we recommend that 
only genuine Rangemaster spare parts are used. These are available 
from most major spares stockists, including ourselves.

STANDARDS 

Rangemaster cookers are designed and manufactured to a recognised 
international quality standard, which meets the requirements of 
BS EN ISO 9001,  BS EN ISO 14001  and  OHSAS 18001  for  continually 
improving environmental procedures.
Rangemaster cookers comply with the essential requirements of the 
appropriate European Directives, and carry the CE mark.

Name of Appliance & Colour*

Appliance Serial Number*

Fuel Type*

Natural Gas

LP Gas

Dual Fuel

Electric

Retailer’s Name & Address

Date of Purchase

Installer’s Name & Address

Installer’s Telephone Number

Date of Installation

*  This information is on the appliance data badge - look in the appliance 

instructions to find out where the data badge is located.

Summary of Contents for Professional+ 90 Gas

Page 1: ...Professional 90 Gas Britain s No 1 Range Cooker USER GUIDE INSTALLATION INSTRUCTIONS...

Page 2: ...sugar and serve immediately with cream or cr me fraiche FRUITY BAKED PUDDING Serves 4 6 Ingredients 3kg 6 lb skinned and boned loin of pork 2 x 70g packs prosciutto Grated zest of 2 lemons Bay leaves...

Page 3: ...15 Glide out Grill 16 Control Panel and Doors 16 Ovens 17 The Tall Oven 18 Cleaning Table 18 6 Troubleshooting 19 7 Installation 21 Dear Installer 21 Safety Requirements and Regulations 21 Provision o...

Page 4: ...iv...

Page 5: ...se naked flames DO turn off the gas at the meter or cylinder DO open doors and windows to get rid of the gas DO keep people away from the area affected Call your gas supplier If you are using natural...

Page 6: ...u touch a hot surface Do not use a towel or other bulky cloth in place of a glove it might catch fire if brought into contact with a hot surface n n NEVER operate the cooker with wet hands n n DO NOT...

Page 7: ...me goes out When the igniter button is pressed in sparks will be made at every burner this is normal Do not attempt to disassemble or clean around any burner while another burner is on otherwise an el...

Page 8: ...ase rims should not be used Fig 2 5 Simmering aids such as asbestos or mesh mats are NOT recommended Fig 2 6 They will reduce burner performance and could damage the pan supports You should also avoid...

Page 9: ...fits the left hand pan support front to back Fig 2 11 It is designed for cooking food on directly DO NOT use pans of any kind on it The griddle surface is non stick and metal cooking utensils e g spa...

Page 10: ...for one minute Repeat the operation but hold the button and control knob in for slightly longer The low position marked with the small flame symbol is beyond high not between high and off Fig 2 17 Fo...

Page 11: ...ately one gas mark higher dishes cooked below approximately one gas mark lower Fig 2 21 You can therefore cook dishes requiring different gas marks at the same time S Slow Cooking The S setting is a v...

Page 12: ...king The recommended cooking temperatures for a fan oven are generally lower than a conventional oven Operating the Ovens Operating the Gas Oven Push in and turn the knob controlling the oven to gas m...

Page 13: ...clockwise Fig 2 27 3 Once you have set the time release the Timer A knob Setting the Minute Minder A Minute Minder E is a feature that can be set for a number of minutes and sounds an alarm once the s...

Page 14: ...rrent time plus the required length of time you have set Fig 2 33 4 Turn the Timer A knob to the Auto H setting Fig 2 33 The display will show the current time the Cooking symbol and the word AUTO Fig...

Page 15: ...e has elapsed it will emit an alarm There are two ways to cancel the alarm I Turn the Adjusting B knob counter clockwise or clockwise Fig 2 40 II Turn either the Timer A knob to the Clock C or to the...

Page 16: ...47 Oven Shelves Right hand Tall Oven The tall oven is supplied with four flat cooking shelves Fig 2 48 and a plate warming shelf Fig 2 49 When using the tall oven you can cook on all four shelves at t...

Page 17: ...ge of the oven s wire shelves Other containers should be placed centrally Keep all trays and containers away from the back of the oven as overbrowning of the food may occur For even browning the maxim...

Page 18: ...3 hours 80 90 minutes 15 25 minutes 10 15 minutes 20 30 minutes 30 40 minutes 20 30 minutes on a preheated tray 35 45 minutes 10 20 minutes according to size 20 40 minutes according to size 2 3 hours...

Page 19: ...p with the electrode or hole in the base Check that the burner head is level and that the cap is fitted centrally on the burner head Fig 5 1 The Wok Burner The wok burner can also be taken apart for c...

Page 20: ...The support frame is held to the side rails by two clips on each side Fig 5 6 For each side support the side rail with one hand and with the other hand lift the frame up and out of the side clips Fig...

Page 21: ...the oven opening Fig 5 11 The enamelled oven burner trim Fig 5 12 can be removed for cleaning The oven burner trim hooks onto the front of the oven burner bracket When refitting make sure that the tri...

Page 22: ...lectrical retailers or microfibre all purpose cloth supermarket Sides and plinth Painted surface Hot soapy water soft cloth Splashback rear grille Enamel or stainless steel Hot soapy water soft cloth...

Page 23: ...I use the oven or the grill Can I avoid this Yes this is caused by heat rising from the oven or the grill and heating them up Do not leave the oven door open Make sure that the grill pan is pushed rig...

Page 24: ...trical shop Ask for a 15W 230V lamp FOR OVENS It must be a special bulb heat resistant to 300 C Fig 6 1 Turn off the power at the circuit breaker Before removing the existing bulb turn off the power s...

Page 25: ...evant Building IEE regulations In the Republic of Ireland the cooker must be installed in accordance with The installation must be carried out by a competent person and installed in accordance with th...

Page 26: ...These are not supplied with the cooker but are available at most builders merchants Gas pressure tester manometer Flexible gas hose Must be in accordance with the relevant standards Multimeter For ele...

Page 27: ...aminate kitchen furniture are particularly prone to heat damage and discolouration We cannot accept responsibility for damage caused by normal use of the cooker to any material that de laminates or di...

Page 28: ...ld be kept as short as is practicable and fixed firmly to the rear of the cooker If you are using a stability bracket Fig 7 8 and Fig 7 9 then adjust the bracket to give the smallest practicable clear...

Page 29: ...ased at most builders merchants The gas supply needs to terminate with a down facing bayonet The connector is located just below the hotplate level at the rear of the cooker If in doubt contact your s...

Page 30: ...e Electrical Equipment of Buildings Connection to the electrical supply can be made with either a plug and socket or be permanently wired via a double pole switch The cooker is supplied with a 3 core...

Page 31: ...the ovens Check that the main oven burner light and starts to heat up Check that the tall oven heats up and that the fan starts to turn Note The oven light bulb is not included in the guarantee Turn...

Page 32: ...D E F G H I J K L Key Code Colour b Blue br Brown bk Black or Orange r Red v Violet w White y Yellow g y Green yellow gr Grey Code Description A1 Right hand oven thermostat A2 Right hand oven control...

Page 33: ...650mm Hotplate Ratings Hotplate Bypass Screw Natural Gas 20 mb L P Gas Injector Injector Wok burner 57 3 5kW internal 78 3 5 kW 246 g h internal 53 external 126 external 82 Rapide Large Burner 40 3 kW...

Page 34: ...rners 5 Auxiliary Small Burner EE gas burner Semi Rapide Medium Burner EE gas burner 58 Semi Rapide Medium Burner EE gas burner 58 Rapide Large Burner EE gas burner 56 Rapide Large Burner EE gas burne...

Page 35: ...hand Efficiency Fuel type Electric Cavity type Fanned Power conventional Power forced air convection 2 5 Volume Litres 67 Energy consumption electricity conventional kWh cycle Energy consumption elec...

Page 36: ...32 Note...

Page 37: ...33 Note...

Page 38: ...34 Note...

Page 39: ...authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 1 year warranty include pan supports griddles wok rings baking trays grill pans trivets filters light bulbs...

Page 40: ...ed Office Juno Drive Leamington Spa Warwickshire CV31 3RG Search Rangemaster UK Rangemaster continuously seeks improvements in specification design and production of products and thus alterations take...

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