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10.  Technical Data

INSTALLER:

 Please leave these instructions with the user.

DATA BADGE LOCATION:

 Back of the oven.

COUNTRY OF DESTINATION:

 

GB, IE.

Dimensions

Dimensions

Oven (excluding front frame)

Oven (including front frame)

Height

577.2 mm

594

Width

548 mm

594

Depth

498 mm

519

Oven Data

Brand

Rangemaster

Model identification

RMB606BL/SS

Type of oven

Electric

Mass

kg

35

Number of cavities

1

Single Cavity Efficiency

Fuel type

Electric

Cavity type *

Drop Down Door

Multifunction*

Volume

Litres

69

Energy consumption - conventional

kWh / cycle

0.78

Energy consumption - Fanned (Forced Air) Convection

kWh / cycle

0.76

Energy efficiency index - conventional

93

Energy efficiency index - Fanned (Forced Air) Convection

91

Energy class

A

Maximum total electrical load at 230 V 

(approximate total including, oven lights, oven fan, etc.)

3.293 kW

Summary of Contents for RMB606BL/SS

Page 1: ...RMB606BL SS 6 Function Single Oven User Guide Installation Service Instructions U111365 01 ...

Page 2: ......

Page 3: ...ic cooking Delayed Start 10 4 Cooking Tips 11 Tips on Cooking with the Timer 11 General Oven Tips 11 5 Cooking Table 12 6 Cleaning Your Oven 13 Essential Information 13 Control Panel and Doors 13 Oven 14 Changing the bulb 14 Back light Fig 6 6 14 7 Troubleshooting 15 8 Installation 16 Dear Installer 16 Location of the Oven 16 Positioning the Oven 17 Provision for Ventilation 17 Electrical Connecti...

Page 4: ......

Page 5: ...alled in accordance with all relevant British Standards Codes of Practice BS 7671 Or with the relevant national and local regulations and with the local gas and electricity supply companies requirements Otherwise all installations must be in accordance with the relevant instructions in this booklet Read the instructions before installing or using this appliance The rating plate is located on the r...

Page 6: ...parts will become hot during use and will retain heat even after you have stopped cooking Keep babies and children away from the oven n When the oven is not in use ensure that the control knobs are in the OFF position n To minimise the possibility of burns always be certain that the controls are in the OFF position and that the entire oven is cool before attempting to clean n Use dry oven gloves w...

Page 7: ...eep pan n Do not rest oven accessories on the open oven door n DO NOT use a steam cleaner on your appliance n Never heat unopened food containers Pressure build up may cause the containers to burst and cause injury n DO NOT use aluminium foil to cover shelves linings or the oven roof n This appliance is heavy so take care when moving it n The appliance is not intended to be operated by means of ex...

Page 8: ...rill 3 Fanned Grill 4 Bake Fan 5 Defrost 6 Turbo Grill Fan Oven with Grill Checking the Parts The oven is supplied with the following parts 1x Handle 2x Shelf 1x Grill pan and trivet Built in fixing kit 2x woodscrews 4 mm x 25 mm 2 Oven Overview Key Fig 2 2 6 7 2 4 1 3 5 8 1 Cooking time 2 Minute minder 3 End cooking time 4 Clock 5 Indicators 6 Decrease 7 Menu 8 Increase Key Fig 2 1 ...

Page 9: ... fully temperature variable grill is ideal for grilling a family meal Fan Assisted Grill This function uses the fan to circulate the heat generated from the grill element around the food Bake Fan Oven Using the circular element and the fan this cooking function blows the air into andaround the oven cavity Temperatures are achieved quicker reducing or even removing the need for preheating Both cook...

Page 10: ...t will meet all safety requirements laid down for this type of product However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges that could cause injury 1 2 3 4 5 Fig 3 1 3 Programming Overview ...

Page 11: ...onds for the clock to set and the symbol to disappear Setting the time Once the appliance is connected and switched on the display will start to flash The clock must be set to the time of day before the oven will work Changing the time If the clock time needs to be reset or adjusted please follow the procedure below Step 1 Press Menu button 4x until the clock indicator flashes Step 3 Wait approxim...

Page 12: ... the oven is switched on or off It can be set for up to 23 hours and 59 minutes Step 1 Press Menu button 3x until the minute minder indicator flashes NOTE The alarm will cut off after two minutes if it is not switched off manually n At the end of the countdown the minute minder will not switch off the oven Remember to turn off the oven manually 12 04 Step 5 When the time has elapsed the alarm will...

Page 13: ...ncrease increments Step 4 While the cooking time indicator flashes press the button to decrease increments Step 5 Once you have set the duration of the cooking time wait approxmately 5 seconds The cooking time symbol will show on the clock 00 01 13 00 Step 6 To view how many minutes are left in the cooking time press the Menu button Step 7 Alarm will sound and the symbol will flash when the cookin...

Page 14: ...Press the button to decrease increments Step 7 Press the button to decrease increments Step 5 Press the Menu button the end cooking time symbol will flash n At the end of the countdown the cooking time will not switch off the oven Remember to turn off the oven manually 12 30 12 30 13 30 Step 8 Once you have set the end cooking time wait approxmately 5 seconds The cooking time and end cooking time ...

Page 15: ...ith food cooking on them should be placed level with the front edge of the oven s wire shelves Other containers should be placed centrally Keep all trays and containers away from the back of the oven as overbrowning of the food may occur For even browning the maximum recommended size of a baking tray is 320mm by 285mm When the oven is on do not leave the door open for longer than necessary otherwi...

Page 16: ...tes 10 20 minutes according to size 20 40 minutes according to size 2 3 hours 45 60 minutes 40 45 minutes 2 to 3 hours 20 30 minutes 15 20 minutes 15 20 minutes per 500g Steaks according to thickness Conventional Oven Temperature C Shelf Position 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 140 150 C 220 C 140 C B 150 C B 150 C B 160 C B 190 C B 220 C B 180 C B 180 C B 2...

Page 17: ...re using the oven Regular cleaning is recommended For easier cleaning wipe away any spillages immediately Control Panel and Doors Avoid using any abrasive cleaners including cream cleaners on brushed stainless steel surfaces For best results use a liquid detergent The control panel knobs and doors should only be cleaned with a soft cloth wrung out in clean hot soapy water After cleaning polish wit...

Page 18: ...rical shop Ask for a 15W 230V lamp FOR OVENS It must be a special bulb heat resistant to 300 C n Turn off the power at the circuit breaker Before removing the existing bulb turn off the power supply and make sure that the oven is cool Open the oven door and remove the oven shelves Unscrew the protective cover by turning counter clockwise It may be very stiff We recommend that you wash and dry the ...

Page 19: ...n the electrical supply remember to reset the clock to ensure that the timed oven continues to operate Food is cooking too slowly too quickly or burning Cooking times may differ from your previous oven Check that you are using the recommended temperatures and shelf positions see the Oven Cooking Guide then adjust the settings according to your own individual tastes The oven is not cooking evenly D...

Page 20: ...lding IET regulations Location of the Oven The oven may be installed in a kitchen kitchen diner but NOT in a room containing a bath or shower This appliance is designed for domestic cooking only Use for any other purpose could invalidate any warranty or liability claim n This appliance should not be installed in a boat or caravan The hob must be installed in accordance with the relevant Building r...

Page 21: ...te an additional spacer not supplied may be required directly above the top of the built in oven fascia to maintain clearance Fig 8 5 Surfaces of furniture and walls adjacent to the appliance should be heat splash and steam resistant All cabinet doors must be at least 4 mm from the oven at all points Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and dis...

Page 22: ...in 565 595 595 594 577 2 16 8 594 498 21 Rear side Right hand Gas Connection Fig 8 1 Fig 8 2 n IMPORTANT If installing below an existing hob the gas connection must be on the right hand side as shown in Fig 8 1 from the rear of the hob n IMPORTANT To allow for sufficient ventilation space a minimum of 560 mm of depth is required All dimensions in mm ...

Page 23: ...low for air circulation n IMPORTANT Stand away from louvers positioned below the control panel Hot air can cause burns to hands face and eyes Keep children away Fig 8 3 Fig 8 4 Fig 8 5 5 mm Oven Spacer Hob Worktop Front fascia n IMPORTANT A spacer may be required when installing beneath a built in hob To allow for correct ventilation gap between the hob and oven please refer to the built in hob gu...

Page 24: ...ic power point The mains terminal is situated on the back of the oven Fig 8 8 GREEN AND YELLOW EARTH BLUE NEUTRAL BROWN LIVE As the colours of the wires in the mains lead for the appliance may not correspond with the coloured markings identifying the terminals in your spur box proceed as follows 1 The wire which is coloured green and yellow must be connected to the terminal marked E Earth or colou...

Page 25: ... RCD the combined use of your appliance and other domestic appliances may occasionally cause nuisance tripping In these instances the kitchen circuit may need to be reconfigured This work should be carried out by a qualified electrician Customer Care Please complete your contact details in the front of this section Please inform the user how to operate the appliance and hand over the instruction p...

Page 26: ...22 9 Circuit Diagram 3 3 3 Light Thermostat switch Top Grill Back Grill Electronic timer Heat dissipation fan DocNo 094 0003 Circuit diagram R6012 oven ...

Page 27: ...l identification RMB606BL SS Type of oven Electric Mass kg 35 Number of cavities 1 Single Cavity Efficiency Fuel type Electric Cavity type Drop Down Door Multifunction Volume Litres 69 Energy consumption conventional kWh cycle 0 78 Energy consumption Fanned Forced Air Convection kWh cycle 0 76 Energy efficiency index conventional 93 Energy efficiency index Fanned Forced Air Convection 91 Energy cl...

Page 28: ... Any cosmetic damage to the appliance must be reported within 90 days of delivery Please note that AGA Rangemaster Limited have appointed UK Warranty Solutions to administer in warranty repairs on our behalf If you make a request for an in warranty repair your details will be held by Warranty Solutions Warranty Solutions 01759 48 78 25 Depending on your mobile network calls to this number are free...

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Page 32: ...Clarence Street Royal Leamington Spa Warwickshire CV31 2AD England Tel 44 0 800 8046261 E mail consumers agarangemaster co uk ...

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