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Humid environment or near water sources;
High temperature or places subject to direct sunray;
Near heat sources (e.g. electric oven or induction
cooker) or fire sources;
Unstable surfaces;
Near inflammable or non-resistant to heat objects
(e.g. carpet, paper sheet, table cloth, curtain and
towel, etc.);
2. Before inputting food, make sure the appliance is
unplugged and placed on the main unit, and then
check whether the blade assembly is installed in
place and turning smoothly. If the blade assembly
does not rotate or turn slowly, do not plug the
appliance and check if any obstacles stuck or the
amount of food inside exceeds “MAX” level of the
container. If so, remove the obstacles or excessive
food beforehand.
3. To avoid injury, do not try to lift up the main unit
when the appliance is operating.
4. The appliance can withstand a temperature range of
0-
50˚C. To avoid damage and deformation, do not
place hot ingredients (over 50˚C) into the container
or wash the appliance and accessories with hot
water (over
50˚C).
CAUTION!
Be careful when pouring hot liquid into
the container, as small amount of liquid or steam
may be spilled out causing damage.
5. Do not operate the appliance when the container
cover is not well installed; otherwise it may cause
injury.
Summary of Contents for RMC-B4/B
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