Bread/Bread Rolls
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When selecting with proving, there is the option of scoring the baked goods after proving.
The "new batch" final option is not available if the "proving volumes" option has been selected
beforehand. Choose your personal desired result from "light" to "dark" and a proving duration
from "short" to "long" for products that still have to prove. In general, the following rule applies:
The greater the quantity of dough, the longer the proving time. With "continue", you can extend
the baking time by the minute.
Summary of Contents for SelfCookingCenter
Page 1: ...SelfCookingCenter Application Manual...
Page 18: ...Scan and Enjoy the Video 18 242 Roast Turkey Breaded joints Beijing duck...
Page 59: ...Pan Fried 59 242...
Page 91: ...Scan and Enjoy the Video 91 242 Pan Fried Fish...
Page 136: ...Scan and Enjoy the Video 136 242 Roast Chips Stew Pasta with Sauce Steam Steamed Rice...
Page 174: ...Scan and Enjoy the Video 174 242 Baking Croissant Danish Pizza...
Page 214: ...Scan and Enjoy the Video 214 242 Plated Banquet...
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Page 244: ...80 05 132 V 21 MDS Ad 08 17...