Usage example with vegetables.
Smoked colorful
vegetables.
Instructions
Fill the VarioSmoker with wood chips, place it
in your iCombi Pro on a rack above or below
the food and close the cooking cabinet door.
Select the setting for your cooking system.
The program will start automatically in the
iCombi Pro.
Slice and halve your vegetables as required
and season with a little salt and olive oil. Use a
suitable roasting and baking tray for cooking.
Select the settings provided below. Once
the VarioSmoker begins smoking and your
RATIONAL cooking system asks you to load,
place the vegetables in the cooking cabinet
and close the cooking cabinet door. Serve the
vegetables as a side dish or make a salsa out of
them.
Ingredients
› 10 tomatoes
› 3 Onions
› 5 oz (150 g) red chili
› 5 bulbs of garlic
› 3 yellow and 3 red
peppers each
› Sunflower oil
› Salt
› Apple wood chips
iCombi Classic settings
5
Accessories
› RATIONAL Roasting and
baking tray
iCombi Pro settings
Cooking path
Preheat
Step 1
86 °F
20 min
30 %
Speed 2
300 °F
100 %
20 min
Speed 3
35
34