5
Grilling
1. Place the meat in the middle of a
Grill Grid
. For best grilling results, the meat
should be at room temperature.
2. Hook the
Grill Grid
handle into the Grill Grid and push the meat into the on the
highest possible level.
3. Remove the Grill Grid handle as soon as you have positioned the meat in the grill.
4. Turn the meat over after approx. 45 - 90 seconds
Rule:
30 seconds per 100 grams of steak per side
5. As soon as the second side is also crispy or has reached the desired browning
ridge, place the steak to rest for 4 - 7 minutes in one of the Gastro Tray and then
place it at the bottom of the grill so that it can pull through and, for example, cook to
medium.
6. When the desired cooking level (Rare, Medium, Well Done etc.) is reached, place
the Gastro Tray with the meat to serve or simply to keep warm on top of the grill.
7.
Important:
never leave the Grill Grid in the Grill without food as long as the Grill is
at temperature, otherwise the Grill Grid may warp
Switch off the grill:
To switch off the grill, turn the regulator on the gas bottle to the OFF position. Then
turn the control dial on the Rayno Grill to OFF.
Let the grill cool down before moving or touching it
Maintenance and cleaning
- Your Rayno Grill is made of high-quality materials.
- Protect your Rayno Grill from constant weather conditions.
- Clean the grill after each use. To clean and maintain the surfaces, please note the
following:
- Wash the Grill Grid and Gastro Tray thoroughly with soapy water.
- Rinse with clean water and then thoroughly dry.
In general, clean the interior and surfaces with warm soapy water.
-
Use a soft, clean cloth to dry it. Do not scratch the surfaces while rubbing dry.
Care and protection of the Stainless-Steel surfaces Your grill was made of stainless
steel. All Stainless-Steel qualities require a certain amount of effort of protection and
care to preserve their appearance. Contrary to popular belief, stainless steel is not
one hundred percent safe from rust film and corrosion and is therefore not
maintenance free. Even the highest quality grades of stainless steel require regular
cleaning with fresh water in order to Avoid oxidation and corrosion.
Modern aesthetics require your grill to be outfitted with a brushed Stainless-Steel
finish. This brushed finish is achieved by running Stainless-Steel sheets through
