OPERATING MANUAL FOR
RETIGO
HOLD-O-MAT
14
ver. EN-01/10/12
11. Maintenance
11.1 Cleaning
Switch off the unit with the
button and
disconnect from the power supply.
Take the trays, grilles and dishes out of the Hold-o-
mat and clean separately.
Also tilt the side rails downwards into the centre of
the cooking area and pull out towards the front.
Clean the whole interior and exterior with a mild fat
dissolver and leave to dry. Do not use irritating, abrasive
or poisonous cleaning materials.
If required, clean the air inlet. If dirty, the dehumidifier
built into the door can be removed by pulling it forwards,
and washed separately. If necessary, the door seal can
also be removed, cleaned and reattached.
Never use the unit without the door seals.
After every thorough clean-up, heat the unit quickly
to 120°C. This 120°C setting allows the unit to be
sterilised and any micro-organisms are killed off. Please
ensure that the dehumidifier on the door is closed, as
high humidity makes the sterilisation more effective.
Please note that the exterior of the unit must not be
sprayed with water or other liquids. High-pressure
cleaners or steam-cleaners may not be used.
11.2 Service
The Hold-o-mat has no special regular service
requirements. However, please ensure that it is
functioning properly and contact the service centre
promptly if any changes are noticed.
The technical side is problem-free, allowing any
authorised electrician using original spare parts to carry
out all repairs. Of course the specialist service centre is
at your service. However, in some cases it may be more
economical to have repairs carried out locally.
12. Warranty
We guarantee the Hold-o-mat for one
year
.
We do not accept responsibility for damage caused
by:
– incorrect operation
– using the product for the wrong purposes
– improper repairs
– or if spare parts or accessories not supplied by
the manufacturer are used or built in
In all these cases, the guarantee is void.
The guarantee is only valid if original spare parts are
used.
