Rex-royal S200 CSTI, Operating Instructions Manual

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S 200  -  Operating instructions

Safety instructions I

Everyone who works with this machine must have 
read these instructions and must apply them. These 
operating instructions must always be available where 
the coffee machine is being used.

Operating instructions

These operating instructions will help you to get to 
know the coffee machine and to use it in accordance 
with its intended use. They contain important infor-
mation on how to operate your machine properly and 
safely. Your attention will help to avoid hazards, repair 
costs and inconvenience due to the machine being 
out of service. This will increase the reliability and ser-
vice life of the coffee machine.

Specifications for safety

•

In the event of unforeseen interruptions in operation, 
the machine must be switched off and the water cock 
must be closed. No liability will accepted for water or 
electrical damage caused by failure to comply with 
this instruction.

•

A safe step must be used if a bean hopper into which 
the beans are poured is too high.

•

Beware: the dispensers remain hot for a considerable 
time after the machine has been switched off.

•

The coffee machine must be cleaned only with the 
recommended HGZ cleaning tablets. The manufac-
turer cannot be held liable or bear any responsibility 
should any cleaning products other than HGZ clea-
ning tablets be used. The prescribed cleaning inter-
vals must be observed.

•

For children, it is forbidden to use the machine or play 
with it. The machine and the connection cable must 
be kept away from children.

•

Only qualified persons are authorized to open, main

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tain or repair the machine. Practical experience with 
the machine and the knowlledge of security an hygi-
ene are required. Otherwise there is a risko to life and 
machine

•

Danger of explosion. Never spray into the machine. 

CFC-free propellants are often flammable.

•

Neither the supplier nor the manufacturer can accept 
liability for accidents or damage caused by failure to 
comply with these safety instructions!

•

Noise level ≤ 70dB.

Conditions of use

The coffee machine is designed for commercial use 
only. This machine is not suitable for use in the private 
sector.
The machine must not be installed outdoors.
At the location of the coffee machine the temperature 
must be between 10°C and 35°C. The humidity should 
not exceed 80%.
This device is not intended to be used by persons (in-
cluding children) with impaired physical, sensory or 
mental faculties or with inadequate experience and/or 
inadequate knowledge, unless they are under super-
vision by a person with responsibility for their safety 
or have been given instruction by them on how the 
device is to be used.

Sundry installation indications

The coffee machine shall only be installed by a trained 
service technician. The coffee machine must be moun-
ted horizontally on a massive table which must be able 
to bear its weight under all circumstances. The machi-
ne must be placed so that it is outside the guest area, 
can be supervised by a trained person and is not in the 
range of a water jet.
When the machine is installed, the new hose set sup-
plied with the device must be used. The old hose sets 
must not be reused.
The manufacturer accepts no liability for damage cau-
sed by incorrect installation.

Preamble

Water pressure

Maximum 6 bar, minimum 2 bar. A pressure outside 
the values prescribed will impair the functioning of the 
machine. Where water hardness exceeds 10 dH°/17 
fH°, it is recommended that the machine be operated 
with a water softening cartridge with a bypass (such as 
Brita Quell). The optimum overall hardness for coffee is 
5 to 8 dH° (8 to 14 fH°).

Water quality

The water quality is an important factor in making a 

good cup of coffee. Too much lime scale, or other fla

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vours, can significantly impair the quality of your cof

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fee products. We are at your disposal for any questions 
you may have. Do not hesitate to get in touch with us.