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KNOW YOUR ICE CREAM MAKER

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HOW TO USE YOUR ICE CREAM MAKER

NOTE: Before using for the first time, wash all parts except 
MOTOR DRIVE (see “HOW TO CLEAN YOUR ICE CREAM MAKER”).

1. Pour chilled ice cream mixture into cooled ICE CREAM CAN. Fill ICE

CREAM CAN only 

3

/

4

full, as mixture will expand during freezing.

2. Insert DASHER. Be sure that bottom of DASHER fits the indentation at

bottom of ICE CREAM CAN.

3. Place COVER on ICE CREAM CAN.

4. Place filled ICE CREAM CAN in BUCKET. Make sure ICE CREAM CAN

is centered and engages with bottom of BUCKET.

5. Place MOTOR DRIVE over ICE CREAM CAN so that stem of DASHER

engages hole in bottom of MOTOR DRIVE. Rotate ICE CREAM CAN
slightly until MOTOR DRIVE engages ICE CREAM CAN COVER. Fit the
four tabs on the bottom of MOTOR DRIVE into holes at the top edge
of the bucket. Rotate the MOTOR DRIVE counter clockwise to secure
to bucket. Plug power cord into 120 volt AC outlet.

6. While ice cream maker is running, distribute 2 inches of ice around

bottom of BUCKET. Sprinkle approximately 

1

/

4

cup salt uniformly

over layer of ice. (See “Hints”) NOTE: The DASHER does not move,
the ICE CREAM CAN turns around it.

7. Continue adding layers of ice, with salt between layers, until ice level

reaches top of rotating ICE CREAM CAN. NOTE: Should ice cream
maker stop before churning is complete (approximately 20-40
minutes), check to see if large ice cubes are jammed against the
rotating ice cream can. (See “Important Points”)

8. Ice cream should churn about 20-40 minutes or until motor stops.

Unplug and remove MOTOR DRIVE.

9. Clear ice and salt away from top of ICE CREAM CAN. Wipe carefully

to remove salt and water before removing the COVER. Lift out
DASHER and scrape clean with a rubber spatula. Pack ice cream
down into ICE CREAM CAN.

PLASTIC BUCKET: 8704 (4 quart), 8706 (6 quart)

• MOTOR DRIVE

Top mounted. Engages stem of DASHER
and locks to bucket.

• RUBBER CORK

Used to plug hole in COVER
when hardening ice cream.

• COVER

Tab in COVER fits notch in ice cream can.

• DASHER

Stem on top fits through hole in center
of COVER, and engages MOTOR DRIVE.

• ICE CREAM CAN

Container holds ice cream mixture.

• DRAIN HOLE

Allows salt water to flow freely out
of BUCKET.

• BUCKET

MOTOR DRIVE tabs secure BUCKET. Drain hole located near top of
BUCKET. Holds rock salt and ice.

MOTOR DRIVE

COVER

RUBBER CORK

DASHER

ICE CREAM CAN

BUCKET SLOTS

BUCKET

ROCK SALT

for 

making

ice cream

ROCK SALT

for 

hardening

ice cream

CRUSHED ICE

for 

making

and 

hardening

ice cream

3 Cups
2 Cups

17 lbs.

4 Cups
3 Cups

25 lbs.

4 Quart

6 Quart

MAKER SIZE

For best results use Rival

®

Rock Salt

KMAN002.02.NA.0M2  11/22/02  4:12 PM  Page 4

Summary of Contents for 8704

Page 1: ......

Page 2: ...use ry Always have ice cream ou plug in your appliance hly towel dried after use and air dry water spots may SAVE THESE INSTRUCTIONS EGUARDS POLARIZED PLUG This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug is intended to fit into a polarized outlet only one way If the plug does not fit fully into the outlet reverse the plug If it s...

Page 3: ...oes not move the ICE CREAM CAN turns around it 7 Continue adding layers of ice with salt between layers until ice level reaches top of rotating ICE CREAM CAN NOTE Should ice cream maker stop before churning is complete approximately 20 40 minutes check to see if large ice cubes are jammed against the rotating ice cream can See Important Points 8 Ice cream should churn about 20 40 minutes or until ...

Page 4: ...e the motor may not stop Occasionally check mixture until ice cream looks like fluffy mashed potatoes Unplug and remove MOTOR DRIVE DRAIN HOLE Check frequently to make sure salt water flows freely through the hole A plugged drain hole may allow salt water to seep into the ICE CREAM CAN and ruin the ice cream SET IN SINK or above sink drain to catch excess water REAM MAKER DRIVE in water Wipe with ...

Page 5: ...on salt 7 cups milk 6 eggs beaten 6 cups whipping cream 3 tablespoons vanilla extract 4 Quart 4 cups whipping cream 4 cups half and half 2 cups sugar 21 2 cups chopped black walnuts 1 tablespoons vanilla extract 1 teaspoon cinnamon 1 2 teaspoon salt 5 Quart 5 cups whipping cream 5 cups half and half 21 2 cups sugar 31 8 cups chopped black walnuts 1 tablespoon plus 3 4 teaspoon vanilla extract 11 4...

Page 6: ...uart 3 cups milk 23 4 cups sugar 3 4 teaspoon salt 3 cups half and half 2 tablespoon vanilla extract 6 cups whipping cream 4 Quart 2 cups milk 6 squares 1 oz each semisweet chocolate 13 4 cups sugar 1 2 teaspoon salt 2 cups half and half 1 tablespoon vanilla extract 4 cups whipping cream 2 cups mini marshmallows 11 2 cups chocolate chips 1 cup chopped pecans 5 Quart 21 2 cups milk 71 2 squares 1 o...

Page 7: ...ract 3 cups slivered almonds 5 tablespoons butter 11 2 cup chocolate fudge topping juice auce 6 Quart 6 cups apple cider or apple juice 3 cups sugar 11 2 teaspoons whole cloves 6 whole cinnamon sticks 6 cups unsweetened applesauce 3 cups cranberry juice 1 3 cup lemon juice 4 Quart 2 quarts fresh or frozen strawberries thawed 1 cup sugar 2 cups water 2 tablespoons lemon juice 5 Quart 21 2 quarts fr...

Page 8: ...cans cream of coconut 15 oz can 11 2 cups whipping cream 21 4 teaspoon rum flavoring 4 Quart 4 cups fresh or frozen dark sweet cherries pitted and thawed 8 cups plain yogurt 2 cups whipping cream 11 4 cups sugar 2 tablespoons vanilla extract 5 Quart 5 cups fresh or frozen dark sweet cherries pitted and thawed 10 cups plain yogurt 21 2 cup whipping cream 11 2 cup sugar 21 2 tablespoons vanilla extr...

Page 9: ......

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