R302 Operation Manual
10
GRATING
PLATES
There are eight grating plates available for use with
the Robot Coupe:
Part Number
Metric Inches (Approx.)
R271 Hard Cheese Grating
R294 Extra Fine
.7mm
.02 in
R295 Extra Fine
1mm
1/32 in.
R208 Fine
1.5mm
1/16 in.
R209 Medium
2mm
5/64 in.
R281 Medium Coarse 3mm
1/8 in
R280 Medium Coarse 6mm
1/4 in.
R215 Extra Coarse
9mm
3/8 in.
Plate Usage
GRATING PLATES
R271 Hard Cheese Grating Plate
The R271 is the plate which will make a powder from
hard cheeses. Parmesan and Romano are used most
extensively with this. When potatoes are run through
this plate a batter is produced which is excellent for
potato pancakes.
R294 .02” - .7mm Pulping Plate
The R294 pulping plate was created to grind Chinese
radish into a pulp that is served with sushi. More-
over, it will render any vegetable into a wet pulp or
batter, much the way a vegetable juicer does. This is
ideal for vegetable sauces that are low fat.
R295 1/32”-1mm Pulping Plate
The R295 reacts identically to the R294 but is just
slightly coarser so that not as much juice is extracted.
Use on ginger root (shoga), white radish (dikon), baby
turnips (kabo), or lotus root (renkon).
R208 1/16" - 1.5mm Fine Grating Plate
The R208 is a delicate grate used mostly for cheeses
and carrots. The width of the grate is 1/16" or 1.5mm
It also does an excellent job on bread crumbs and
cold chocolate.
R209 5/64" - 2mm Medium Grating Plate
This is the most ordered plate of this series. While
being used mainly for cheeses and carrots its size, 5/
64" or 2mm, gives maximum yield with excellent shelf
life. Also used on coconuts and potatoes for hash
browns. This is the grating plate that comes stan-
dard with the unit.
R270 1/4" - 6mm Slicing Plate
For soups and stews an extra thick slice is desir-
able. Carrots and celery work great this way. Any
food that you want a more generous slice on will
look terrific through the R270. For this reason it is
the third most popular plate .
R212 5/64" - 2mm Waved Slicing Plate
This is a decorative, thin, waved slice. Harder
vegetables will work best with this plate like carrots,
radishes, zucchini and potatoes.
Summary of Contents for R302
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