7
3.
Place your stock tight against the Adjustable Fence (1), with
the eventual narrow end flush against the Adjustable Stop at
the end of the fence. Position the Adjustable Stop so that it will
support the stock but won’t come into contact with the saw
blade during the cut. Make certain that it is securely fastened.
Fig. 4.
4.
Position the Large and Small Hold Down Clamps (3 and 4),
spacing them proportionally along the workpiece. Make sure
that the Hold Down Clamps will not come into contact with
the saw blade, guard or riving knife during the cut. Turn the
Easy-to-Grip 1" Knobs (5) to tighten the Hold Down Clamps
and secure the workpiece.
Fig. 5.
5.
With the saw turned off, lower the blade and rehearse
the cut by using the Easy-to-Grip Tall Knob (10) to move
the jig forward.
6.
Position your hand on the jig as shown and push the jig past
the retracted blade, keeping your hands well clear of the
cutting area and making sure that the Adjustable Stop won’t
come into contact with the saw blade during the cut.
Fig. 6.
7.
Make any adjustments necessary and check to be sure
all knobs are secure.
8.
Return the jig to the starting position, raise the blade, turn
the saw on and carefully make the cut.
Keep the saw blade as low as possible
to make the cut as specified by your table saw’s
instruction manual.
Before making the actual cut, become familiar with the
cutting process by practicing the motion of the cut with
the blade lowered and the
power turned off.
Hold Down Clamps (3 and 4) must be
positioned so that they will not come into contact with saw
blade, guard or riving knife at any point during the cut.
To minimize the chance of dangerous kickback, tighten
Hold Down Clamps (3 and 4) to secure the workpiece
after making any adjustments and before making the
cut. Do not overtighten.
Check Rockler.com for updates. If you have further questions, please
contact our Technical Support Department at 1-800-260-9663
or support@rockler.com
Fig. 6 - Safety equipment removed for clarity
Saw turned off and
blade lowered
Hand should stay well clear
of the cutting area
Make sure the Hold Downs will not
come in contact with the blade,
guard or riving knife
Adjustable stop
should not come
in contact wih
the blade
