46
6.1 LID AND POOL CLEANING
Eliminate the dough residue and be sure to
thoroughly clean the most remote-access
pieces: connections of the Archimedean
screw (
Fig. 37
) and mixer movements
(
Fig. 37
), extrusion sleeve (
Fig. 37
),
pool internal parts and lid grille in the grille
coupling points (
Fig. 37
).
Use some warm water in order to eliminate
the residual product and then rinse; dry the
surfaces with the help of blotting paper and
disinfectant, with a soft cloth dipped in
odourless disinfectant.
WARNING:
Never use non-nutritional,
abrasive or corrosive chemicals to
clean. Also never use coarse or abrasi-
ve objects such as steel wool, abrasive
sponges and so on.
To clean the internal and external parts of
the machine:
•
remove power supply plug
from power
mains socket;
• clean coated surfaces with soft cloth and
disinfect with alcohol;
• for the inside parts of the machine, take off
the back panel (
Fig. 38
) and carry out the
cleaning of the machine, bearing in mind
the grease and dust, that are sometimes
present; lastly, fit the panels again.
6.2 CLEANING OF MIXER, ARCHIMEDEAN SCREW,
METAL RING, FILTER, DRAWPLATE AND KNIFE
Eliminate the dough residue and wash the
pieces with water; you may use a soft brush
or a plastic pallet knife.
These elements can be thoroughly washed
in a dishwasher.
Rinse and dry the mixer, the Archimedean
screw, the metal ring and the knife and reas-
semble them on the machine. The drawplate
and filter must be kept in a container placed
in water for the entire period in which they
are not being used.
For reasons of hygiene, please change
the water every day.
D
C
B
A
Fig. 38
Fig. 39
A
C
Mod. TR 75
B
Fig. 37
B
D
D
A
C