Gebrauchsanweisung ○ Mode d’emploi ○ Istruzioni per l’uso ○ Instruction for use
BEFORE USING YOUR SANDWICH MAKER
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Before using your sandwich maker for the first time, clean the appliance and plates as
described in the ‘Cleaning’ section. Brush a little cooking oil on the plates. Heat the appliance
with the lid open for 5 minutes. Unplug and allow to cool, then remove any surplus oil with
absorbent paper. The sandwich maker is now ready for use. When using your sandwich maker
for the first time you may notice a fine smoke haze being emitted. This is normal and is due
to the initial heating of the internal components.
TO MAKE TOASTED SANDWICHES
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Close the lid of the sandwich maker.
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Plug the appliance into the power supply. The red light will glow indicating that the sandwich
maker is heating, whilst the green light remains off. Once the correct temperature for use has
been reached the red light will remain on and the green light will come on. This green light
will switch on and off (temperature control).
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Whilst the sandwich maker is heating prepare the bread and filling.
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For golden toasted sandwiches, spread butter on the outside of the bread. Beware of some
spreads which are not suitable for toasting. Always select bread of a suitable size to fit the
plates. Place the filling between the unbuttered sides of bread. Ensure the sandwiches are
evenly filled to assist with even browning.
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Open the sandwich maker by pulling the handle latch outwards and lifting the lid.
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Place the sandwiches into the appliance.
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Close the lid, using a wooden spoon to hold the bread in place if necessary, until the handle
latch locks. Do not force the lid closed. If the lid is difficult to close you may have too much
filling or the bread slices may be too thick.
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Allow the sandwich to toast for 3-8 minutes according to taste and ensuring that raw
ingredients (e.g. bacon) are thoroughly cooked, alternatively, pre-cook them before toasting.
Beware of steam which may escape from the front of the appliance.
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Open the sandwich maker in one swift movement and remove the toasted sandwiches. Do
not use a metal implement for this as it may damage the toasting plates.
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After use, unplug the appliance and allow to cool.
TO MAKE PASTRY SNACKS
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Ready-made pastry sheets such as filo or puff pastry are ideal for making quick and easy
snacks.
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Place a suitably sized piece of pastry sheet onto the pre-heated cooking plate of your
sandwich maker.
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Form hollows in the pastry and spoon on the filling such as apple, ricotta cheese or vegetables.
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Top with another piece of pastry sheet and close the lid.
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Cook until the pastry is golden brown and the filling cooked
