4 | Food Cutter
4 |
www.royalprestige.com
COMPONENTS:
1. Knob: Ergonomic rounded handle attached to
the Shaft and Screen.
2. Shaft: Metal rod attached to the Knob and the
Screen.
3. Cover: Stainless steel lid with slots for pouring.
4. Redi-Temp
®
valve: Valve that whistles when
water boils.
5. Locking Ring: Resin collar that holds, locks
and seals the Cover to the Pitcher.
6. Handle: SureGrip™ ergonomic handle
resistant to heat.
7. Heat Icon: Mark on the Cover that shows the
proper lid position to start heating liquids.
8. Serve Icon: Mark on the Cover that shows the
proper lid position to pour coffee.
9. Spout: Lip projecting from the Locking Ring
over which liquid can be poured.
10. Screen: Metal filter fitted to the Pitcher that
separates the coffee grounds from the liquid.
11. Pitcher: 72-ounce capacity container, T-304
surgical stainless steel internal surface with
measuring guide.
12. Base: Pitcher’s surface. It is made of
magnetic induction stainless steel.
13. Piston: A plunger system that moves up
and down against the liquid trapping the
coffee grounds at the bottom of the Pitcher.
The components of this system are: Knob,
Shaft and Screen.
Shaft
Cover
Handle
Base
Pitcher
Redi-temp
®
valve
Heat Icon
Serve Icon
Spout
Screen
Locking Ring
Knob
Piston:
It is composed of:
- Knob
- Shaft
- Screen