27
00 477 6240 - 09/2017 - PN - Italy
fig. 6.1
fig. 6.2
+
fig. 6.3
ENGLISH
6.3
MAINTAINING PIPE SUPPORT FOR
COMBUSTION AIR INTAKE.
Insert the supplied combustion air pipe as in Fig. 6.3
6.4
OPENING AND CLOSING OF THE FIRE DOOR.
The door must always be kept closed when the stove is
lit.
Make sure that while the stove is working, the ash drawer
sits properly into its original position and that the door (if
provided) is closed correctly.
ATTENTION
: if the stove is in operation and you need to
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steps. First, open it slowly and partially (not more than 3
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You can then open it completely, doing so slowly to keep
hot embers from falling out. During stove operation, the
door gets very hot. Therefore, the provided glove must
always be used.
6.5
FIRST START-UP
Check that all movable parts are properly placed and the
air regulator work correctly.
Clean all external surfaces with a dry cloth to remove
any dirt.
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or early season) must be made with reduced loads (~ 2
kg / h) while the product is operating for at least 4 hours
at low power. Proceed with these rhythms of charge for at
least the next three days, before you can use the product
to its full capacity. This will allow the evaporation of any
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or smoke may be generated, caused by evaporation or
drying of certain materials used. This phenomenon will
gradually disappear.
The room should be well ventilated when starting the
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6.6
LIGHTING
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completely open the primary air adjuster (-6.2-);
•
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carefully place the wood pieces inside the combustion
chamber;
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slightly close the air vent only when proper grill base
is ensured.
