5
GRILLING
•
When grilling, preheat for 5 minutes. For optimal results use top shelf position. Be sure food
or baking dish does not come within 40 mm of the top heating element.
1. Set temperature selector knob to
grill
.
2. Set the Timer 1 control to 20 then turn it clockwise or counterclockwise to the desired
cooking time. Select
stay on
to cook longer than 60 minutes or to control cooking time
manually. The light will come on and remain on until the cooking is complete.
•
NOTE: You must set the Timer 1 to a time or to the
stay on
setting for the oven to function.
3. Once the oven is preheated, open the door and insert the food. Close the door.
4. If you have set a time, there will be an audible signal once cooking is complete. The oven
will turn off and the light will go out. If you are not using the timer (
stay on
) you must
manually turn the appliance off once cooking is finished to your satisfaction.
5. Using oven gloves, open the door and slide the wire shelf outward, just far enough to
remove the food.
6. Unplug appliance when not in use.
AIR FRY
Air Fry technology uses high intensity hot air which browns and crisps the food with little or no
oil. Use the suggested cooking times shown in the table below or follow the recommended
cooking guidelines on the product. Remember that air frying is different from conventional
oven cooking so you may need to adjust the cooking time to achieve the best results.
NOTE: it is not necessary to preheat the oven for air frying.
NOTE: Arrange the food in a single layer on the mesh rack for the best results.
1. Place the food onto air fry mesh rack
2. Open the door and slide the air fry mesh rack into the middle or lower position.
3. Set the Temperature/Cooking function control to the
airfry
position
4. Set the Timer 1 control to 20 then turn it clockwise or counterclockwise to the desired
cooking time. Select
stay on
to cook longer than 60 minutes or to control cooking time
manually. The light will come on and remain on until the cooking is complete.
•
NOTE: You must set the Timer 1 to a time or to the
stay on
setting for the oven to function.
5. If you have set a time, there will be an audible signal once cooking is complete. The oven
will turn off and the light will go out. If you are not using the timer (
stay on
) you must
manually turn the appliance off once cooking is finished to your satisfaction.
6. Using oven gloves, open the door and slide the rack outward, just far enough to remove the food.
•
NOTE: Clean out the crumb tray frequently when using the air fry setting.
7. Unplug the appliance when not in use.
SUGGESTED AIRFRY COOKING TIMES
The following times should be used purely as a guide. Check food is cooked through before
serving. If in doubt, cook it a bit more. Cook poultry, pork, burgers, etc., until the juices run clear.
Food
Quantity/Weight
Time (minutes)
FROZEN
Chicken nuggets
24 max.
10-14 or until cooked through
Chicken strips
14 max.
15-20 or until cooked through
Fish fingers
16 max.
10-14 or until cooked through
Breaded onion rings
500 g max.
10-14 or until golden brown
Potato croquettes
20 max.
12-18 or until golden brown
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