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• Fill the barbecue starter with the required number of briquettes and place on top of the
lighter cubes.
• Light and wait until the briquettes have an even glow.
• Pour the briquettes onto the charcoal grate.
• Allow the barbecue to cool on a non-flammable surface.
LIGHTING WITH AN ELECTRIC LIGHTER
• Place some briquettes/charcoal on the charcoal grate in the bottom of the barbecue.
• Place the electric lighter on top of the charcoal.
• Fill with more briquettes/charcoal over the electric lighter.
• Plug the electric lighter in and wait until the briquettes/charcoal are ready.
• Remove the electric lighter, unplug it and allow it to cool on a non-flammable surface.
LIGHTING WITH LIGHTER FLUID
• Place briquettes/charcoal on the charcoal dish in the bottom of the barbecue.
• Pour on the lighter fluid as instructed on the bottle.
• Light the briquettes/charcoal with the barbecue lid removed.
• Be careful of flare-ups. Never close the lid over flare-ups as the barbecue may be damaged.
• Wait until the briquettes/charcoal have an even glow and a grey film before barbecuing.
CLEANING AND MAINTENANCE
• Allow all parts of the barbecue to cool fully before cleaning them.
• Clean the barbecue thoroughly and regularly.
• If the barbecue is used in especially corrosive environments, for example, by the sea, it is
even more important to clean the barbecue often. Salt and moisture will break down the
protective outer layer of the barbecue, which can result in surface rust.
• When the barbecue is not in use, protect it from rain and contaminants under a barbecue
cover. This prevents surface rust and stops it from getting dirty.
• For long-term storage, such as during the winter, first clean and wipe the barbecue
carefully and then store it under a barbecue cover in a dry, dust-free environment.
CLEANING THE BARBECUE GRATES
• Do not use sharp objects to clean the barbecue grates. They may damage the surface.
• It is not necessary to clean the barbecue grates after each use. Only remove residues
with a brush and then wipe with a paper towel.
• However, the barbecue grates should occasionally be cleaned more thoroughly. Wash
with a mild detergent and water. Rinse with clean water and let it dry.
• Before barbecuing, oil the cooking grate with a little cooking oil to avoid food sticking to it.
CLEANING THE BARBECUE
• Remove the cooking grate and the charcoal grate.
• Remove the ash.
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