MINUTO
03 USER INSTRUCTIONS
Page / 13
CLEANING AND TECHNICAL SERVICING
A
Empty the dregs drawer
When indicated
B
Empty the drip tray
As necessary
C
Clean the water tank
Weekly
D
Clean the coffee bean hopper
As necessary
E
Clean the casing
As necessary
F
Clean the brewing unit
Every time the coffee bean hopper is
fi
lled or weekly
Lubricate the brewing unit
After 500 dispensing cycles or when the grease is no
longer present on the brewing unit
Clean the unit housing
Weekly
H
Descaling
When indicated
Descaling cycle frequency
Hardness
Water hardness
Without water
fi
lter
With water
fi
lter
1
Soft (up to 7°dH)
240 litres (480,000 pulses)
480 litres (960,000 pulses)
2
Medium (7° - 14°dH)
120 litres (240,000 pulses)
240 litres (480,000 pulses)
3
Hard (15° - 21°dH)
60 litres (120,000 pulses)
120 litres (240,000 pulses)
4
Very hard
(over 21°dH)
30 litres (60,000 pulses)
60 litres (120,000 pulses)
3.7. Operation, cleaning and maintenance
Operating the machine
1
Fill water tank
2
Fill the coffee bean hopper
3
Switch on the appliance
4
Press the button to start the
appliance
5
Heating
When the heating phase begins, wait for it to
fi
nish
6
Rinse
Carry out a rinse cycle for the internal circuits
7
Machine ready
The machine is ready to dispense beverages
13
Summary of Contents for Minuto
Page 3: ...MINUTO CHAPTER 1 INTRODUCTION...
Page 10: ...MINUTO CHAPTER 2 TECHNICAL SPECIFICATIONS...
Page 16: ...MINUTO CHAPTER 3 USER INSTRUCTIONS...
Page 30: ...MINUTO CHAPTER 4 OPERATING LOGIC...
Page 41: ...MINUTO CHAPTER 5 TROUBLESHOOTING...
Page 88: ...MINUTO CHAPTER 6 STANDARD CHECKS...
Page 91: ...MINUTO CHAPTER 7 DISASSEMBLY...
Page 101: ...MINUTO CHAPTER 8 NOTES...
Page 102: ...MINUTO 08 NOTES Page 01 01...
Page 103: ...MINUTO CHAPTER 9 WATER CIRCUIT DIAGRAM...
Page 107: ...MINUTO CHAPTER 10 ELECTRICAL DIAGRAM...
Page 108: ...MINUTO 10 WIRING DIAGRAM Page 02 01 Minuto Cappuccino Focus and Class...
Page 109: ...MINUTO 10 WIRING DIAGRAM Page 02 Minuto Pure 02...