6
Introduction
3
5,17,1*
7+(
0(18
*8,'(
To print the menus and thus get an overview of menus, proceed as follows:
+
Insert paper.
+
Press the
M, 5, 1
and
OK
keys or the
F3
and
OK
keys.
The menus are classified in their order of function number (please refer to the section entitled QUICK
REFERENCE GUIDE, MENU GUIDE). The functions are classified in their order of appearance in this manual.
Tabs are provided for quick access to the required information.
+
Press the
OK
key to confirm and go on to the next menu.
+
Press the
C
(
ECM
) key to return to the previous menu.
+
Press the
(
START
) key to confirm and exit from the main menu.
+
Press the
(
STOP
) key to exit from the current menu.
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+
Press the
C
key to delete the last character.
+
Hold the
C
key down to delete all the characters entered.
+
Press the
key to move the cursor to the left within a data entry field
+
Press the
key to move the cursor to the right within a data entry field
+
Press the
key to insert a space.
+
Press the
OK
key to confirm entry and go on to the next menu item.
+
Press the
(
START
) key to confirm entry and exit from the current menu.
+
Press the
key to cancel entry and return to the initial value.
LIASSE 23690216-5A.book Page 6 Lundi, 10. décembre 2001 10:42 10
Summary of Contents for Phonefax SMS 2690
Page 1: ...User s manual 3KRQHI 70 606 7 20 1COUV 23690216 5 fm Page 1 Mardi 11 d cembre 2001 3 46 15...
Page 20: ...12 Directory Menu 1 LIASSE 23690216 5A book Page 12 Lundi 10 d cembre 2001 10 42 10...
Page 36: ...28 TAD Menu 4 LIASSE 23690216 5A book Page 28 Lundi 10 d cembre 2001 10 42 10...
Page 50: ...42 Services Menu 8 LIASSE 23690216 5A book Page 42 Lundi 10 d cembre 2001 10 42 10...
Page 58: ...50 Internet Menu 9 LIASSE 23690216 5A book Page 50 Lundi 10 d cembre 2001 10 42 10...
