Instruction Manual
ENGLISH
21
Dry Ironing
Dry ironing is possible at all temperature settings. Set the steam
control (3) to 0 (steam off).
Advice:
Slightly damp clothes / textiles are easier to iron than
fully dry clothes.
Cleaning and Care
Before cleaning, always switch off the appliance and
disconnect it from the mains. Let it completely cool down.
Never
immerse the appliance in water.
Danger! Electric Shock!
Never
fill any vinegar or other descalers into the water tank.
Clean your appliance in regular intervals (approx. every 2 weeks),
depending on the frequency of use and the local water quality.
• Set steam control (3) to 0 (steam off).
• Set the temperature control (7) to the highest level.
• Open the water inlet (2) and fill the water tank (8) with fresh
tap water up to the max. marking on the water tank (8).
• Close the water inlet (2).
• Connect the appliance to the mains.
• Let the iron heat up until the temperature indicator light (6)
goes out.
• Disconnect the power plug.
• Hold the iron horizontally over a sink.
• Set the steam control (3) to the maximum steam position.
Steaming hot water will escape from the holes in the
soleplate (9). Any dirt, if present will be washed out. During
this process sway the iron back and fro.
• To ensure that no water remains in the steam chamber dry
the sole plate (9) thoroughly by gliding the sole plate several
times over a piece of cloth.
• Connect the power plug again to a properly installed wall
socket. Any residual water now evaporates through the
soleplate (9).
• Let the iron completely cool down before putting it away.
