6
7.
STEAM IRONING
1.
Fill the iron as described above, plug in and switch on.
2.
Turn the temperature control dial to the desired temperature allow to approximately 2
min for the iron to reach the set temperature. The indicator light will cycle on and off as
the temperature is maintained.
3.
Turn the Steam control button to position 1, 2, or 3. As soon as the iron is held
horizontally, the steam will flow through the vents.
4.
If the temperature is below the ● ● mark on the temperature control dial, vaporization
may be incomplete causing water to drip from the soleplate vents onto the garment being
ironed. To prevent this happening, ensure that the temperature is set to between the
following two marks:
● ●
for moderate steam
● ● ●
or MAX for maximum steam
7.
BURST/VERTICAL STEAM IRONING
This function can be used only at higher ironing temperatures and provides an extra burst of
steam to remove stubborn wrinkles.
1.
Fill water into the iron as described above to the maximum mark.
2.
Stand the iron on its circular heel rest.
3.
Connect the iron to a suitable mains supply outlet.
4.
Turn the temperature control dial to the MAX setting and allow the iron time to heat up
to the set temperature.
5.
The pilot light will turn off when the required temperature is reached. The iron is ready
for use.
6.
Press the Bursting button once.
7.
Steam will penetrate into the garment removing wrinkles.
8.
Wait a few seconds before pressing the Bursting Button again. Usually 3 bursts of steam
will be sufficient to remove stubborn wrinkles.
NOTE: With conventional steam ironing, water may leak from the sole plate if a too low
temperature has been select. If this happens, turn the temperature control dial to the advised
position; steaming will recommence as soon as the appropriate, temperature has been
reached.
9.
DRY IRONING
1.
Turn the temperature control dial to MIN position and make sure the steam control
button is in the 0 Position. Insert the power cord into the wall socket.
