Salton CM1337, Instruction Booklet

tight envelope.  Place on a plate seam side down.  Heat 1/4” (6 ml) of oil in a 
skillet over medium heat until hot but not smoking.  fry a few blintzes at a time, 
fi rst seam side down and then turn.  Watch carefully as they will brown and crisp 
quickly.  Drain on a paper towel and serve hot.  If desired, top with sour cream, 
applesauce, fresh fruit or confectioners’ sugar. 

Pork or Chicken Egg Rolls 

1 batch  

crepes (about 16) 

2 cups (500 ml)  

fi nely diced cooked pork or chicken

1 can (1 lb./454g) 

meatless or chicken chow mein 

1 tbsp. (15 ml)  

soy sauce 

2 tbsp. (30 ml)  

oil 

Prepared mustard, hot or mild 

In a bowl combine pork or chicken, chow mien and soy sauce.  Spoon a 
heaping tablespoon or two across center of each crepe, brown side up.  Fold 
crepes over fi lling and place seam side down on a plate.  Heat oil in a skillet over 
medium heat until hot but not smoking.  Fry crepe envelopes a few at a time, 
fi rst seam side down, then turn.  Watch carefully as they will brown and crisp 
quickly.  Drain on a paper towel and serve hot with mustard or Chinese sauce.  
Good with hot rice and a salad of shredded cucumbers and carrots. 

Chinese Sauce 

1 tbsp. (15 ml)  

cornstarch

1 tbsp. (15 ml)  

water

1 cup (250 ml)   

chicken broth

1 tbsp. (15 ml)  

soy sauce

1 tbsp. (15 ml)  

dry sherry

1/2 tsp. (5ml)  

sugar

salt and pepper to taste

In a small saucepan, combine cornstarch and water.  Add chichen broth, soy 
sauce, dry sherry, sugar and salt and pepper.  Simmer until thickened, stirring 
constantly.  

Curried Chicken Crepes 

1 batch  

crepes (about 16) 

4 tbsp. (60 ml)  

butter or margarine 

1 onion, 

medium 

1 cup (250 ml)  

celery, fi nely diced

2 tbsp. (30 ml)  

all-purpose fl our 

1/2 tsp. (3 ml)  

salt 

1/4 tsp. (1.5 ml)  

pepper 

2 tsp. (10 ml) 

curry powder 

1 cup (250 ml)   

chicken broth 

3 cups (750 ml) 

diced cooked chicken 

1/2 cup (125 ml)  

sour or heavy cream 

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13-07-03   4:30 PM

13-07-03   4:30 PM