HOW TO USE
1.
General Instructions
Always use the appropriate accessory for the type of cooking selected.
(Read instructions that follow). The accessories provided are designed
specifically for the Oven. Some of your own ovenware (loaf, bundt or spring
form pans or muffin tins) may also be used provided they are oven safe
and leave an open space all around to permit the fan forced air to
circulate. Heat resistant glass or ceramic ovenware should only be used if
they can be placed at least 2 inches (5 cm) away from the heating elements.
Food and/or containers must never touch Elements or the oven interior or
interfere with closing the Door.
• Never use glass or ceramic lids.
• Never use plastic or cardboard containers in the Oven.
• Remove all cardboard covers from aluminum containers.
• If necessary, cover ovenware with aluminum foil tucked tightly around
the edges.
• Do not allow foil to touch Oven sides or Heating Elements.
• Never cover the Broiling Drip Tray or Crumb Tray with aluminum foil as this
could cause accumulated grease or crumbs to ignite.
• Always use the Handle or oven mitts when removing hot racks or pans.
• Always turn the On/Off Knob to the 'Off' position when cooking
is complete.
2.
Wire Rack Positioning
The Oven is equipped with 2 Wire Racks which can be slid into either or
both of the two slot levels on the sides of the Oven.
3.
Indicator Light
The Indicator Light will glow whenever the Oven is On. If the timer is used
the Indicator Light will go out once the requested time has expired.
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Booklet TOC-020 10/9/01 3:53 PM Page 21